Never in my life have I encountered a beverage like this. This is truly like liquid stone and stone fruit skin in the absolute craziest way. I don’t really know what to do with it but I will be back for more if for none other than shear interest. Not a quaffing wine and by no means is this fun, this is the most serious wine I have ever encountered. Not sloppy and not flawed. Georgian shamanism at its most psychedelic. — 6 years ago
Really complex and fascinating medium bodied orange wine with notes of peach, spice, honey, and oolong tea. Aged in clay, Georgian wine. Natural. — 8 years ago
Rare blend I like. — 8 years ago
Game of thrones-esque veen. Yas. — 9 years ago
Nacional !!! 😄 a perfect and bright future - a legend, a must buy to forget in the cellar for many years to kick 1963 😋 — 10 years ago
Simply stunning, smooth & silky #legend — 11 years ago
Intense apple cider bite. Delicious! Not too thick for an ice wine. — 6 years ago
A nice display of Georgian Amber wine. Very interesting without overwhelming tannins. For lack of better terms, with less fruit and more funk. — 6 years ago
2009 drinks really well in 2016 😋 — 8 years ago
Not our favourite sipping wine, but very good with our roast — 8 years ago
Georgian, my favorite! — 9 years ago
Walnuts, golden raisins, apricot and honey.... Liquid gold in a glass — 9 years ago
Perfect! Light and flavorful--Delicious! — 9 years ago
The wine needs to breathe a little, but the wait will be rewarded. It's a complex, although still young red that gives a good name not only to kosher wines, but affordable red wines in general. — 10 years ago
This is an urban boutique winery's showcase wine. It' big and chewy without losing its prettiness. Nose is medium(+) intensity with plum, blackberry, nutmeg, and dry earth. Palate shows sweet, chewy tannins, bright acidity, black fruit, baking spices, dark cocoa powder, and americano coffee. Finish is long and delicious. — 10 years ago
1979 Clos Du Mesnil. What do you do when you are confronted with a legendary wine? You hope it doesn’t disappoint. At Pages in Paris today, Tomo delighted us with this outstanding bottle. Medium golden hue. The nose was to die for: fresh, white flower, chalk and honeyed - alluring and forever changing in the glass while keeping its freshness. Hints of truffle wafted away within minutes. What seemed like an impossible dream of the ultimate Champagne remained intact. Fine but persistent bubbles, huge but balanced concentration with a refreshing, zesty acidity and a finish I can still taste an hour and a half after having drained the last few precious drops of this legend. Wow, wow, wow. Incredible. 100 points. Don’t be afraid to open now or in 20 years. — 6 years ago
1983. An evening with the legend — 7 years ago
Full bodied with structure and kind of meaty... hints of green peppercorn. Inky in color but fairly light on the palette. Tart cherry finish. Very nice for a our first Georgian wine and the region from which viticulture evolved. — 8 years ago
Georgian orange wine. Very tasty! — 9 years ago
Organic Georgian red wine. Tastes amazing and is semi sweet — 9 years ago
Delicious! Nose of mushrooms, forest floor and black fruit. Lovely tannens, delicious blackberries. Georgian wine! — 9 years ago
Georgian wine - the first I've had from its origin but really good. Sweet and long finish — 9 years ago
Very smooth. Good finish. — 10 years ago
Phillip Togni is a legend in the world of wine and impresses us everyday. His Spring Mountain Cab should be the blueprint for a generation of winemakers. — 10 years ago
Really nice Georgian wine made from grapes that you can find only in this region. — 11 years ago
Aminah Cherry
Dark Cherry on the front end- mild spice throughout. Mild tannins Elegant finish 2015 in February 2019 — 5 years ago