Bill Bender

9.4

Superlative showing for this G3. My first Arnot Roberts Cab. Full throttle fun. — 6 years ago

Julie

9.9

Velvety, full of flavor yet not too fruity. Beautiful wine on its own or with food. German/Austrian went real well! — 7 years ago

with Igor

Jon Ebsworth

8.9

Still enjoyable, if on the downslope a little too much — 8 years ago

garry post

9.0

Excellent Anderson Valley Pinot Noir.

With pork tenderloin.

And Robert, my pitite mignon. ;) — 8 years ago

Andrew Mason

10

Recommended by my customer in Alabama. He said it's what they prefer drink in the South, rather than the more commercial local brands. — 9 years ago

MaJ CappS

9.2

High fruit high acid. High deliciousness! — 9 years ago

Scott Taddeo

9.4

Blackberry, blackcurrent, cedar, tobacco, sweet tomato purée, liquorice and capsicum. Structure is super impressive too. Could throw down now, but they'd best be used as dust collectors for now — 9 years ago

"Odedi"

9.1

Now this is a good Zinfandel. 15 percent alcohol, but you cannot feel much.
Smooth and not too bold. Red fruit on the nose and longer spicy finish. Long legs out of the bottle.
I need to give it an hour and see what evolves. Long, spicy finish with medium tannins.
— 9 years ago

Masafi

9.5

2014/03/28 — 10 years ago

Michael Trautwein

9.7

Great after being opened for a night — 11 years ago

Brian S

9.3

Jalapeño, bell pepper, habanero, cilantro, onion all uncooked and added in separate times during my distillation. Smells like fresh salsa and taste amazing. — 6 years ago

Theresa Ruppert

10

This wine is one of my favorite ones. It is a great price and a great tasting bottle. — 7 years ago

Frank Chen

9.1

Nice clean sweeter American whiskey ...third one that night though — 7 years ago

Gene Bindler

9.7

Easy drinking. Great value for the money! Great wine to have at the pool. — 8 years ago

Edmond Bordelon

9.4

One fantastic example of how lush and smooth a Zinfandel can be! Dark fruit on the front end. Beautiful violet color. Velvet on the back end. — 8 years ago

with Katherine

Dave Chambers

9.2

A solid producer, vintage after vintage. This food wine is under 14% alcohol and caters to those who love new world pinot with old world sensibilities. — 9 years ago

Chris Pederson

9.2

Great Rose, dry, crisp and refreshing. One of my favorite Sonoma wineries. — 9 years ago

Nick Farrell

9.5

Great for sipping or in multiple cocktails that call for a coffee liqueur. Very nice. — 9 years ago

Iain Newton

10

World Cup final wine! Lives up to it superbly. — 10 years ago

Alexis Kurtzman Lmt Lmti

9.1

Don Smith reps — 11 years ago

Gary Westby

Champagne & Sherry buyer K&L Wines

9.5

Local mosquito bites call for a local cure. — 7 years ago

Sipping Fine Wine

8.9

The estate dates back to the Crusades, and Scottish navigator, George Smith, the owner in the 18th century. He was followed by M. Duffour-Dubergier, Mayor of Bordeaux, and then Louis Eschenauer, a famous wine shipper. In 1990, Daniel and Florence Cathiard now own the estate. Predominantly Cabernet Sauvignon, darrk berry aromas, herb and spice. On the palate complex juicy black fruit flavors, cinnamon and cacao notes. Soft tannins, rich and full, lingering, mineral, youthful ending, needs time. — 7 years ago

Eric Nesto

9.3

My favorite gin to accompany tonic. Without a doubt more effervescent than hendrick's, but would recommend their dry gin for a gin martini. Very floral and delicious, little bit of spice. — 8 years ago

Frederick Kuehn

9.0

Roses and lychee. This vintage had more citrus pith as well. — 8 years ago

Mark Lucci

9.3

Towards the end of drinkable life. Pleasantly surprised by how much fruit was left. Great texture. — 9 years ago

Paul Watson

9.3

2014 vintage is a stunner. Beautiful crystalline straw color, with crisp apple aromatics and ripe peach and lemon peel on the palette. Leesy and rich without any hint of heaviness. Great lifted finish. #phillipshill is on a roll. — 9 years ago

Elizabeth Sellen

9.5

Delish! Fruity yet substantial, a great Pinot. — 9 years ago

Anthony Laborin

10

Wonderful spice. The smell takes me back to napa :) — 10 years ago

Lisa Orsini

9.1

Pommard clone / barnyard goodness — 10 years ago

Carl Hyman

9.4

Lucious, full bodies Strah Delectus as always — 11 years ago