Bubbly, light, and slightly sweet. — 6 years ago
Oh behave, we liked it, it was yummy! — 7 years ago
2016 vintage. Dark red. Ripe fruit. earthy nose. Wild herbal quality. Good acidity. Balanced out by medium tannins. — 7 years ago
Pretty solid when you've already been drinking. — 10 years ago
Sterling is always consistently good. Definitely cherry. — 10 years ago
Are with beef, great flavor - rich and delightful — 9 months ago
Revisiting the Tapiz cab. Balanced and smooth. James Suckling’s 94 points seem out of bounce though. With good amount of air, this wine drinks very well though. — a year ago
From nice :) — 6 years ago
Beautiful light golden in color. Light aroma of mineral and flavors of citrus, lemon and apple. Crisp and easy to drink. Would pair well with salads and grilled fish. — 9 years ago
Beautiful nose. Very expressive wild strawberry n rose petals. Silky texture bright acid — 10 years ago
Seven local grape varieties. Sciaccarello, Carcajolu-Neru, Morescono, Alaehco, Nielluciu, Montaneccia and last but not least Morescola! Great selection — a year ago
Drier, crisp — 6 years ago
Fruity and lyrical. Nice with pesto and tomato pasta. Would be good in its own too. — 7 years ago
Very flavorful and full, enjoyed it. — 7 years ago
Please had this 10 years ago
Super yum — 10 years ago
Ronald LaMascus
Excellent qpr! Upon opening, it’s somewhat subdued but half an hour later, wow! What happened?! And with food, roasted red meats, hard cheeses, grilled vegetables, it really comes alive! This is as good or better than cabs costing 2-3 times as much. Great daily drinker!! — 9 months ago