Aaron Hamrock

9.8

Another lovely wine that is made to last a long time. Lovely tasting and great time with Mr. Fairchild today. — 7 years ago

Robert Shannon

9.2

Smooth as silk; yet, great structure & elegant finish paired with spinach, shrimp & scallop lasagna in Delta One on way to Amsterdam — 8 years ago

Robert Munroe

8.9

Way better than expected! Delicious! — 8 years ago

Eric

9.5

Such a solid hook up @Martin G Rivard. Vanilla and citrus have developed on the nose as time has passed. Fruit perseveres, tannins have settled. So good! — 8 years ago

Michel Holland

9.4

Great wine, hurrah for D. Phinney — 8 years ago

Robert Langstine

9.0

like the fruitiness with the espresso finish. Very nice, especially with Kroger selling it for half price! — 9 years ago

Justin Wolf

9.0

Great value - easy to drink, full flavor and good for any occasion. — 9 years ago

Katie Klein

10

Absolutely love this blend ❤️🍷#birthdaywine — 10 years ago

Joe Hirsch

8.9

2012 vintage. Funky nose, but fruit is bright with amazing mouthfeel. Total steal. — 11 years ago

Monroe Bryant

8.9

Kind of meh on this one. A natural wine sameness to it. — 11 years ago

Howard Greenfield

9.5

Thanks @Martin G Rivard . This was delicious!! — 7 years ago

Maxwell Burns

Hospitality Kenwood Vineyards, Winemaker GARA

9.5

Smells like fresh oysters, lemon zest and chalk.. if that makes sense... bubbles are very delicate, wine is very tart with a creamy texture. Hands down my favorite Champagne in the GH Mumm line. — 7 years ago

Noah Hyte

8.9

Vanilla pear and minerals — 8 years ago

Rebecka Ponton

9.1

The perfect Pinot Noir, we are drinking the 2011 and it's fantastic. 1760.00 pesos which equals 95 dollars at La Casa Del Agua in Playa del Carmen. — 8 years ago

Maxwell Burns

Hospitality Kenwood Vineyards, Winemaker GARA

9.5

Excellent rose from a house who specializes in growing Pinot noir in Champagne. Full, rich and elegant come to mind. — 8 years ago

Patricia

9.9

Soft lovely easy to drink — 9 years ago

Nori Ohata

9.0

Bought at traders joe — 9 years ago

Roberto

9.0

Spicy and sweet. Nice finish and pair well with Chipotle Black Bean burgers. — 9 years ago

Jonathan Patch

9.2

Old vine primeur. Tasty! — 10 years ago

Beth Nelson

9.9

I appreciate the red wax. Have all the tips for opening. But it still gives me a bit of trouble. — 11 years ago

Jonathan Patch

10

So good!!!!!!! Wow. — 11 years ago

with Shannon Marie

Keith Taylor

8.9

Wonderfully refreshing on a hot summer afternoon. — 7 years ago

Shay A

9.5

My buddy Luke is moving to New York next week and knowing he enjoys young Napa cabs, I thought this would be a good bottle to open as a send off! This was my first Cult that I was able to purchase when visiting last year (though I’m well aware of its fanfare on here, especially from Martin “Beau Rivard” @Martin G Rivard)

Not quite pop and pour, but close. Another one of those ‘14s that epitomes the words “plush”. The fruits are so soft and pronounced...black and blue fruit, decadent milk chocolate, licorice and sweet oak. Obviously young on the palate but drinking quite well after an hour or so of being open. Lovely texture. Blueberry compote & plum on the finish. This is one of those wines that obviously benefits from time, but probably drinks better young than with substantial age. 👌 — 7 years ago

with Mark

Sarah Reed

9.5

2013 vintage. Awesome! — 8 years ago

Rich Maus

9.1

As Grant says these are ready to drink now. Very smooth for such a young cab. — 8 years ago

Joe Lucca

9.7

@David A Lentine holding this beauty. Of course, since I can't tag @Martin G Rivard I'm listing him here. — 9 years ago

with Mike, Diana and 3 others

Michael Piaker

9.2

27 February 2016. #bigglounyc, Wythe Hotel, Brooklyn, NY. — 9 years ago

Nathan Mosack

9.2

Wow! More like a Jura wine, tastes similar to ploussard. — 9 years ago

Nate Lindsay-Norrish

8.9

Bold and beautiful — 10 years ago

Olivier Delestre

9.0

Classique, mais très bon, surtout quand il est bien frais. — 11 years ago