Crisp, light, floral, peach tones. Amazing wine. Refreshing — 10 years ago
How do you say stunning in German? — 10 years ago
Fucking dope. — 10 years ago
Ripe apricots and peaches. Just right on a warm night. — 11 years ago
Excellent with Aglio Et Olio! — 11 years ago
2011 Eltviller kab trocken. — 11 years ago
In the Nose, walnut, marzipan, quince, honey, chestnut and raisin. In addition on the Palate, caramell, clove and star anise. Still has some good acidity (RS: 183g, Acid: 7.2g) — 10 years ago
Deutsches Qualitätswein, hallöchen! ;) Var här på vinprovning, mkt trevlig ägare och hejdundrans gott vin! — 10 years ago
Sampled at haskell's bought bottle and enjoyed at home — 10 years ago
My favorite Reisling... For now. Only available at Unplugged — 11 years ago
Most mineral wine I've ever tried, like locking a rock. — 12 years ago
Deep caramel color. Nice sweetness without being over the top. Enjoyable. — 10 years ago
Enjoyable. Sweeter than I intended. But good with spicy foods. — 10 years ago
An absolutely epic wine from an epic vintage:
Creme brûlée, coffee/toffee/caramel notes, deep amber color with a green rim (always the sign of great Riesling). Concentration of layered botrytis flavors, candied citrus peel, baked apple, clove, spicy, cinnamon, tropical fruits, dates, figs...you name it this wine had it in spades...stunning complexity! Yet not in the least cloying, very clean and perfectly balanced. From very old vines and from an estate that was in its utter heyday at the time this wine was produced--MIRACULOUS!!!
1971 Von Simmern Hattenheim Mannberg TBA — 10 years ago
Second only to Terre Alte! — 11 years ago
Marc Glassberg
Sommelier Cellar Master Consulting
Another killer bottle from the Ludwig Balz collection. Thank you Dee Vine Wines — 10 years ago