Blackberry blueberry bramble. Smarties. Pitty. Inky marker. Sweet on the nose and concentrated. — 6 months ago
Planeta tasting!!! Very nice!!! A nice blend that gets u both red and dark fruits. Nice finish. — 2 years ago
Caramelized cherries and acid rocks. — 3 years ago
Winestone. — 4 years ago
Tasted this wine on the last day of our Sicily trip. With lamb chops. Absolutely amazing. Good body, red fruits, spicy, rich but nicely smooth tannins. Loved it. — 5 years ago
Lot of barn yard on the nose — 8 months ago
Wonderful accompaniment to Pat’s spaghetti ($20), fruity, aromatic and light bodied. — 2 years ago
Super fresh. Salted watermelon and strawberry. — 5 years ago
Pretty darn good. Dried fruit, raisin like but extremely smooth. — 5 years ago
Dedalus wine Thirst Club — 6 years ago
Light fruit, acidic. Reminds me of a pinot. — 6 months ago
Dark purple fruit with ripeness. Paired with Santa Maria tri tip and broccolini. — 8 months ago
With John's meat sauce 🍝 — 9 months ago
No sulfur? No problem! So vibrant. The carbonic like Grenache notes really sing, and always love Nero d’Avola. Floral, violets, almost blue-fruited aromatics not unlike Northern Rhône, but then soft and supple tannins, Light-to medium bodied, just lovely. — 4 years ago
Very spicy and herbaceous, with soft tannins and lively acidity. — 5 years ago
Good for red sauce Italian and pizza. Cherry. Medium bodied. — 5 years ago
Marcouche
Just perfect Cerasuolo bro — 5 months ago