Gage Orion

9.0

Green fruit, Dry, and tart but refreshing finish. — 7 months ago

Danny O'Brien

9.1

Raspberry jam bomb — 8 months ago

Paul J

9.4

Light gold color. Nose of lemons, oak, and ample coconut. Same on the palate. I would decant for 30 minutes as it’s very restrained. Good balance between acidity and creaminess. Medium finish. If this was dialed up 2-3x’s on flavor and depth it would be awesome. Similar to the Matthiasson Linda Vista Chard. Upgraded 1pt. after 45 mins as the air and temp is helping. — 4 years ago

with Brooke

Ann Kunes

9.3

Unbelievable, absolutely fabulous! I must have had it with the right food (including cauliflower with dill cheese as well as some cheese and crackers, all dill centered). Excellent! Could not stop drinking it, as it was so good! — 5 years ago

Michael Chelus

8.9

Black cherry, raspberry, currant, cranberry, loamy earth and oak. Good structure and soft tannins. — 6 years ago

GEORGE SKIPPER

9.0

2016 vintage. Pleasantly sweet. — 7 years ago

with Cheryl

Michael McNabb

9.1

Delicious! — 7 years ago

Steve Haro

9.3

Beautiful and silky with chocolate and blueberry torte notes. Tea and earth on the back palette. The tannins are still big but harmonious and the finish is long while taking on floral and raspberry flavors. Fantastic. — 9 years ago

Michael Murphy

9.1

Full bodied Napa Cab! Smooth and lighter tannins than I was expecting. Decanted 6 hours before enjoying. — 10 years ago

Michael Wilson

9.0

Yay for CA gamay ! — 11 years ago

with Scott

Norman

9.6

Probably WOTN although I think the Abreu is a better wine. This one just went better with the food as opposed to the Abreu which should have been decanted and had on its own. — 8 months ago

Neal Ferry

9.0

This is extremely mild or neutral as Red Blends. Very Drinkable — 2 years ago

Angie Stoneberg-Parker

9.0

Bold and smooth. Let it breath — 4 years ago

Jerry Dixon

9.2

Had with my husband at Ci Siamo — 4 years ago

Krupal bhatt

9.2

Fresh and elegant, fruit forward with low tannins. Good acidity balances out the 15% alcohol. Tasted even better day 2 — 5 years ago

Morgan Diamant

9.3

Extremely floral on the nose, intense red & blue fruit on the palate leading with cranberry right after opening, then blueberry, finishing with some earthiness and a slightly gritty texture leaving a finish on your palate reminding you the wine was there. Bottle really evolves after some decanting! — 7 years ago

Chris Sampogna

9.5

Funky stuff, pucker up — 7 years ago

Nancy Bernstein

9.0

Love this — 9 years ago

Paul Gordon

9.3

Very good GSM blend — 10 years ago

Jennifer Joensen

9.3

We don't normally gravitate towards Zin, stuck on Cab...found this one to be drinking beautifully and very pleasant. — 10 years ago

Tyler Felous

9.4

Excellent Etna. So fun exploring a region and its different producers. This had more dark chocolate smokiness than Russo. Both excellent examples — 8 months ago

Gilbert Van Hassel

9.5

From 110 year old ungrafted vines. Extremely elegant and soft despite the 15.5 alcohol. Medium body, concentrated black and red fruit, high minerality and salty. Beautiful nose and long burn. Absolutely delicious, Burgundian. — 9 months ago

Neal Ferry

9.4

Best bottle of New York ever… go buy it now…. Thanks Liz & Ben Eberle Cherries and sweet Fruit — 4 years ago

Gor

9.1

Volcanic organic wine - aromas of green coffee beans, small red fruits, a little funk. Lots of acidity and freshness. — 5 years ago

Jonas Hartz

9.2

Goes down so faast — 6 years ago

Eric Urbani

9.4

A powerhouse - always delivers. Open/decant well in advance. — 7 years ago

Clare McKenna

9.8

The color is a pale orange red, kind of coppery. Beautiful. smells like tart fruit - blood orange and strawberry - but also detecting earthiness, maybe rocks, salt. Texture is light but poppy. Tastes like bright fruit, acid, ash and salt. This is special. The hype is real. — 7 years ago

Robert Mackie

9.9

Outstanding Chardonnay but a bit pricey! — 10 years ago

Sara Soland

9.7

Not sure which vintage, maybe 2006?, but it was described as "creme brule in a glass". A beautiful, smooth, buttery wine. — 10 years ago

Andrew Lampasone

Owner Wine Watch Selections

9.2

From S J vineyard very dark with blackberry coulis fruit violet floral and dark spices very big and brawny with sweet sappy fruit dark spices and a fresh finish excellent — 12 years ago