Throw away what you think a Cabernet Sauvignon is suppose to taste like. Close your eyes and you get mellow but lush fruit, fine French oak and even subtle mourvèdre (mataro)... Open your eyes and find that it's a cab sav. Fool your friends and have fun with this wine! — 10 years ago
Have lost count #ritp this was delicious and my favourite of the day — 11 years ago
This rocked. Gorgeous. — 11 years ago
Yes! Balanced Oz Riesling with a bit of RS (duh). Mineral, coconut, lemon. — 11 years ago
A souvenir from last year that I forgot about and ended up being even better than I remembered. Chalky with ripe fruit and acidity. Nearly dry. — 12 years ago
Yay! #apluswine #riesling — 13 years ago
2010 vintage. — 10 years ago
Loving the DiTrapano Amarone and having wine making friends 😋🍷 — 10 years ago
Undeniably Riesling on the palet, with great texture. 3m on lees, which is not obvious, yet very exciting. Not oxidated at all! — 11 years ago
Amazing deep colour, very fruity nose with a surprising flavour. Notes of apple and melon, with a lingering richness. — 11 years ago
Very complex multi varietal. Some bright fruit coming through but long, soft, dry finish — 11 years ago
Highlight of today's harvest lunch. First thought Southern Burgundy then Blaufrankish. Love it. — 12 years ago
Honey for dayssssssss. — 10 years ago
Beautiful nose, asking to be tasted. So far the palette hasn't backed up the initial promise. Leaving it to sit for a while before revisiting. — 10 years ago
2013 Wesburn Cabernet — 11 years ago
Off dry finish, floral notes, orange blossom, lime leaf, mandarin, juicy acid, grip, med weight, — 11 years ago
A real treat with Mac Forbes' roasted chicken. — 12 years ago
Mr. Forbes wine 👍 — 12 years ago
Stuart Robinson
Mac Forbes Spring Riesling: "deserves to be annihilated..." Says Mike Bennie. I don't disagree. — 10 years ago