Rita Jammet

Owner La Caravelle Champagne

9.6

Drinks beautifully, showing perfect acidity and liveliness. Super food friendly. 🙏🏻 Emilie Perrier! — 9 years ago

Robert Cunningham

Wine Educator DeVinimus, Wine Workshop

9.1

Lovely white, with great fruit and very restrained oxidative overtones, typical of the Tondonia white. Very nice food wine — 9 years ago

Matté

Manager The Wine Cellars

9.0

80%Temp20%garnacha
Bruised red strawberry & raspberry fruit, elegant, herbal notes, tea leaf with very light balsamic and decaying fruit character. In the mouth the wine excels with dried red fruit backed up by serious tannins and plenty of acidic lift to keep it fresh and exciting but more food friendly. — 10 years ago

Michael Maskaleris

9.0

Great wine with any Italian food and grilled meats. — 10 years ago

Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

8.9

Hot rocks, crunchy red fruit, cinnamon. Perhaps a touch less acidity than I expect from this wine, but that's a quibble. Needs food. — 10 years ago

Lesa Gough

9.1

Lovely jammy fruit, but made with restraint. Decent complexity and nice balance , great with food. — 11 years ago

Diane Colangelo

9.9

Good alone and with food — 12 years ago

Maxwell Cromwell

9.2

This wine went amazing with the best Thai food I have ever had at Chada Thai... Great RS and solid acid backbone. I need to have bachelor parties in Vegas more often. — 9 years ago

with Theo, Wally and 1 other

Peter Heidt

8.9

Coral Springs... Marola's... Wine rocks... Crowd looks like an episode of Seinfeld at Del-Boca Vista... Hoping the food is as good as the wine... Lil' Mack sporting the Beckam... — 9 years ago

Monica Halloran

9.3

Love this rose just to sip in the summer or is great with spicy food. — 10 years ago

Johanna O'Rourke

9.0

Deep red. Dark cherry and blueberry notes with a sweet lick of vanilla. Some smoked meats with live acidity. Great chianti Classico and excellent food wine. 90 pts. — 10 years ago

Andi McDowell

9.0

Smooth and great with Italian food — 10 years ago

with Stephanie

Rick Curtin

9.1

Goes great with a variety of food. — 11 years ago

Levi Pinsky

8.9

Really, really nice, esp at this price point. Light color, nice fruit, flowery nose, serious tannins. Very food friendly and flexible. A joy. Mellowed out on day 2, but I liked it more when it was sharper day 1.
— 12 years ago

Matt Duncan

9.8

Light garnet color bordering on delicate with fine sediment. Musty almond paste on closed nose. Tart apricot, cherry pie. Clover, allspice finish. Lingering menthol appears with time. So many more notes rise and fall with food. Soft, luscious, curious and lovely. — 9 years ago

Charles Caldas

9.0

So pure and food friendly. Bright vibrant and simply delicious. — 9 years ago

Mike Petonic

9.4

Phwew. This is a superb wine. Wife bought it 20 years ago and cellared it since then. Lots of fruit for a 22 year old wine. Good amount of tannins-sharper than a Bordeaux. Lots of aid to go with food, but I'm enough of a fan of the style and particular wine in particular to drink it after dinner. This one is a '94.

Could definitely age it for longer because it has the structure. The wine pros on Delectable also seen to indicate that 1985's are drinking particularly well right now. — 10 years ago

with Veronica

John Krouse

9.1

Lovely fruit on the palate. Easily drinkable. Not especially complex and no real late palate. Good food wine. — 10 years ago

Mark Schmidt

9.0

Surprisingly light and fruity. Works well with wide variety of food. — 10 years ago

Paul Weil

9.5

Bright apple flavors, not too sweet with a light cirrus bite at the end. Perfect accompaniment to spicy Asian food but goes well with Ethiopian or Jamaican also. — 12 years ago