What a great vintage this turning out to be...the hot, dry(er) summer brought a nice balance of sugar and acid. This was wisely Merlot heavy (60%), lending to cherry notes. However, the Merlot is sturdy alto that allows the PV and CF to harmonize their tenor cords. This was from some delightful place between Rhone and the Right Bank :) Well done and a Superb Value at 22$ — 10 years ago
Good Cabernet character with a more approachable and supple mouthfeel than most. — 11 years ago
Aw, Schucks, Ma... THAT was tasty! Perfect easy-breezy, Mother's Day picnic Pinot. — 11 years ago
Fish sauce and carignan. Who knew! — 11 years ago
I will use one word to describe this: "for"... As in for you; for any occasion; for tonight; for a great taste; for a pairing with fish or steak; for the enrichment and nourishment of your soul... Why not... But seriously. It's a very we'll balanced wine, lingers perfectly in my opinion. — 12 years ago
green pepper and multi grain toast. funky fresh notes.👌🏻 #whenpigsfly #turnt — 10 years ago

Loved the hint of orange. Very unique flavors but yet not too sweet. Yum — 10 years ago
Um branco cítrico e ácido. Bem leve. Acompanhou bem comida chinesa. — 11 years ago
Crisp. Passion Fruit. Honeydew. Grapefruit. White peach. Vanilla. Rose/floral. Green grass. Acidic freshness. Great sipper and super value. Fish tacos best friend. — 11 years ago
One of my favorite dry rosés. Bone dry and the perfect amount of fruit. — 11 years ago
Not a bad wine, it was pretty good — 12 years ago
Sweet wine! — 13 years ago
Smooth and light — 10 years ago
An industry favorite here in Santa Barbara wine country! — 10 years ago
Wonderful with our grilled Marchigiani fish. Not a Verdicchio, but was great with it! — 10 years ago
Delicious citrus flavor and refreshingly crisp. Would be lovely with fish or seafood, but we are enjoying it with sharp cheese. LOVE IT! — 11 years ago
Complex, rich and toasty. A serious sparkler. — 11 years ago
This is a go to Wine. Great taste and wonderful with fish — 11 years ago
Excellent alternative to Sauvignon blanc. Went very well with fish. — 12 years ago
Luciane Snyder
Enjoying hubby's 1st weekend off in 2 months with a great white wine and fish!❤️ — 10 years ago