John Bjorklund

9.0

Lovely and smooth garnacha with some fruit, slight acid and pepper. Perfect with a steak and Frank Sinatra. Enjoy! — 5 years ago

Shawn R

9.6

Keeping the theme of the evening with Central Coast, this does not disappoint! 10 year SB?!?! — 7 years ago

Larry Ostrowsky

8.9

Sitting on the lanai in Grand Cayman sipping the wine 2012 one of the more reasonable wines for sale here. Going down very easy lightly peppered with plum and blueberry fruit taste possibly coffee. The color is dark and the aroma is as it tastes with pepper and dark fruit. — 7 years ago

Ross Cobb

Owner/Winemaker Cobb Wines, Winemaker Hirsch Vineyards, Claypool Cellars, Banshee Wines

9.1

Exceptional Rose under flor for one year — 8 years ago

JUAN LOPEZ

8.9

Un Malbec sedoso y delicioso con buena compañía — 8 years ago

Evelyn Marin

8.9

Watermelon Jolly Rancher. — 8 years ago

Macall Merrick

9.1

Friendsgiving 2015 — 8 years ago

Rodell Markham

9.3

Very soft and well rounded. Could drink for hours. — 9 years ago

Ned Makin

9.7

Fantastic. — 10 years ago

Julia van der Vink

Production Forlorn Hope Winery

9.9

Dry, botrytis, aged under flor. Whole new category. — 11 years ago

Christine Speidel

9.0

Good chilled, a bit of funk, juicy — 6 years ago

Richard Fairclough

9.0

Frutado bem leve — 6 years ago

Richard Hall

9.5

Saca de Primavera from 04/17 with the new golden bottle design. Fabulous notes of sea salt, apples and olives on the nose. Lots of body and depth in mouth, extremely dry and tangy and some surprising nuttiness. One of the best finos I've had. Only 4-5 years under flor but wow, it's got it all, extremely smooth drinking and still great after 2 days with even more tang. Club Gourmet at El Corte Ingles in Spain has it for 15 euros, snap it up! Fantastic value for money. — 7 years ago

Linda Nguyen

9.0

Slight oak taste. Good with chicken. With Anthony 8/28/16 — 8 years ago

Gary Westby

Champagne & Sherry buyer K&L Wines

9.7

Every year I look forward to our little allocation of these beauties from Jerez. The wine has such a giving nose of flor and white fruit that it seems almost like it would be sweet. In the mouth this is all chalky cut, certainly one of the driest wines on the planet that can still provide so much pleasure. It was fatally easy to drink with tuna stuffed peppers! — 8 years ago

with Jim

Alexis Hymen

10

Extra smooth and sweet finish — 8 years ago

Collin Moody

9.2

Single vineyard, unfortified Manzanilla aged under flor. 2010 juice fermented in Stainless, tacked on Sherry butts for 8 mo under flor, the stainless till bottling under flor. Jura like, round then a crazy chalky finish. — 9 years ago

Tim Herrmann

9.3

What to say other than this was so good? A touch of sweetness balanced the otherwise seering acidity, making this satisfyingly refreshing, and it was so flavorful. A personal favorite prosecco of late. — 9 years ago

Julie Bueckert

9.8

Light fruity citrus taste — 10 years ago

Claire Conner

9.1

Fun white we had in Spain. Super affordable. — 11 years ago

Elvis Ha

9.0

Value pick — 6 years ago

Patricia Schnitzer

8.9

December 22, 2017
Montsant blend. 60% Grenache, 35% Carignan, 2% merlot, 2% Syrah, and1% Ull de Llebre (whatever that is!). Medium to full bodied. Cherry and earth. Nice balanced Grenache blend. At this price a great everyday wine. — 6 years ago

Kathryn Flett

8.9

A nice light red for summer. — 7 years ago

John McCarroll

Sales Rowan Imports

8.9

Yo can on point bb — 7 years ago

Yotam Sharon

Consulting Winemaker Gvaot, Miles, Alona; Blogger yotamsharon.com

9.4

Reserved and austere at first, this needs some air but then reveals great depth and class. Full and complex, not heavy; structured but not too tannic. One of the best kosher wines out there. 100 year old vines!! — 8 years ago

Mary Rossillo

8.9

Acidic, earthy — 8 years ago

Kieran Roberts

9.0

Great depth of flavour. — 8 years ago

P Turo

9.2

Oaked, but well balanced. Jammy fruit flavors 2011 — 9 years ago

Katherine Guzman

9.9

Wowewewow!!!!! #lifestooshorttodrinkbadwine — 10 years ago

with Julian

Renee Stroebel

9.1

Great crisp white — 10 years ago