Victoria Winstead

9.3

Very light and easy to drink — 10 years ago

Felipe Ferreiro

Sommelier/Wine Director Restaurante Las Rias Bajas

9.0

Oro pajizo, presenta sedimento, en nariz muy buena potencia, manzana, membrillo, fondo floral, mantequilla y pan tostado. En boca buena entrada, paso elegante, frutal y denso, final potente, mineral .... Para seguirlo, buen vino. — 10 years ago

Jessica Dowd

9.2

Not too bad! Shore wine — 11 years ago

Ashley Wilmer

9.0

Smooth, well rounded cab. Perfect for soothing the wounds of another day's work. Two thumbs up for the label. — 11 years ago

Joe Estrada

9.0

Goes great in a glass!!! — 11 years ago

with Sue

Felipe Ferreiro

Sommelier/Wine Director Restaurante Las Rias Bajas

9.1

Vino de capa alta, en nariz frutas rojas y tb pan tostado y madera. En boca potente con personalidad y con un final amargo y tostado, regaliz negro ... Rico y complejo — 11 years ago

Jordi Fernandez

9.4

Regaliz, concentrado, no muy expresivo. Final algo secante, toques minerales. Nota ligetamente reductiva en boca. 14/20 — 13 years ago

Felipe Ferreiro

Sommelier/Wine Director Restaurante Las Rias Bajas

8.9

Capa y densidad media alta, fruta negra, cuero, tabaco y pimienta. En boca buena entrada, paso dulce, frutal y equilibrado, final largo y rico. — 10 years ago

with La, ja and 1 other

Anny Lopez

9.0

One of my absolute favorites for a cheap wine. Smooth and relaxing to end a tough day at work. — 10 years ago

Felipe Ferreiro

Sommelier/Wine Director Restaurante Las Rias Bajas

9.2

Oro pajizo, en nariz hierva, notas muy minerales , levaduras y fruta de hueso. En boca potente de entrada personalidad total de la variedad y final muy agradable. — 11 years ago

Michelle Cummings

9.3

Sweet and juicy — 11 years ago

with Tyler

Felipe Ferreiro

Sommelier/Wine Director Restaurante Las Rias Bajas

9.0

Vino capa media, en nariz frutas rojas, notas balsámicas y minerales. En boca de entrada levadura , potencia y buen final. — 11 years ago

with ja, Antonio and 2 others

Mark Freund

9.5

Drinking great now. Showing a little ripeness of the vintage but balanced, with nice toasty notes and expressive earthy Pinot character. B-Day girl, Erin calls it über-yummy. I agree. — 12 years ago

Patrick Culliton

9.9

Delicious dark fruit chocolate tobacco and wood. — 10 years ago

Bruno Braga

9.0

Vermelho-violáceo intenso. Aromas de romã madura, groselhas e amoras, sobre notas de ervas e folhagem úmida. Impacto macio e frutado, com ótimo equilíbrio e agradável final. — 10 years ago

Dana Giammaria

9.5

I guess I was a very good girl. Lovely bottle of wine. — 11 years ago

Brian Casey

10

Just enjoyed a glass of one of the last bottles known to exist...This wine has been sold out for months but it was being poured at a Grenache Day celebration tonight...It will long be remembered as one of my favorite roses...Farewell my friend...The remaining few bottles will be poured at the girl & the fig restaurant this weekend until every last drop is consumed...Come get a final splash before its all gone... — 11 years ago

Felipe Ferreiro

Sommelier/Wine Director Restaurante Las Rias Bajas

8.9

Gran nariz frutas rojas y cacaos, pan tostado. En boca entrada frutal elegancia y un final equilibrado rico y largo, gran rcp. — 11 years ago

with ja and ja

Jonathan Bensick

10

When these grapes were picked I was just starting Architecture school. So what better way to celebrate passing the seventh and final national architecture licensing exam? — 12 years ago

Nataly Gamboa

9.7

This makes me a happy girl! One of my best friends. — 14 years ago