Filippo Grasso

Ca' del Baio (Giulio Grasso)

Asili Barbaresco Nebbiolo 2015

Medium+ garnet, with a tinge of orange-brown color around the rim. Raspberry and cherry nose, along with that pencil shavings smell. Second hour of air, secondary scents unfolded with some mint, spices and lightly roasted coffee beans. Feels quite Burgundian. Silky tannins. Not much gripping. Mid weight on the palate. Nice acidity; not overly tart. Surprisingly long. The taste lingered for quite a while. 91-92. — 7 years ago

Somm, leon and 3 others liked this

Elio Grasso

Educato Langhe Chardonnay 2017

Lemon meringue and chalk. Complete and satisfying, balancing freshness and savor. Riesling-like energy. Always one of the most sophisticated Chardonnays from anywhere in Italy. #grasso #piemonte #chardonnay #langhe — 8 years ago

Evan liked this

Ca' del Baio (Giulio Grasso)

Langhe Nebbiolo 2015

smooth but full, good with a red meat. Would get again — 9 years ago

Elio Grasso

Barolo Nebbiolo 2004

2004 vintage. Medium ruby hue. Black sour cherry, smokey and slight earthiness. Violet petals. On the palate, medium acidity, medium plus fine tannins, medium plus alcohol. Medium finish. Decent. Drink now until 2022. — 9 years ago

Matt, Ira and 1 other liked this

Elio Grasso

Rüncot Barolo Nebbiolo 1996

Fantastic! — 10 years ago

Chris, Freek and 1 other liked this

Ca' del Baio (Giulio Grasso)

Pora Barbaresco Nebbiolo 2008

Very tannic. Cherry, licorice, medium body, very good with a skirt steak. Not amazing but also def well made. Not certain if I would buy again but above average. — 10 years ago

Elio Grasso

Ginestra Casa Maté Barolo Nebbiolo 2009

god drinks Barolo; never a bad one — 10 years ago

Elio Grasso

Vigna Martina Barbera d'Alba 2010

Black cherry, herbaceous and leather. Not lengthy but freshness from the light acidity. Pleasant drink — 11 years ago

Silvio Grasso

Barbera d'Alba 2012

John T
9.0

Went great with blackened salmon and brined chicken — 11 years ago

Giulio Grasso

Ca'del Baio Bric Del Biao Langhe Nebbiolo 2017

Another great value pick. — 7 years ago

David, P and 1 other liked this

San Filippo

Rosso di Montalcino Sangiovese 2016

A 100% sangiovese grape wine this balanced is rare. A hidden gem in he heart of Tuscany this wine had a hint of tart flavor that mixed well with the beef tartare. I plan to drink the whole bottle before the first meal arrives. — 8 years ago

Di Filippo

Montefalco Sagrantino 2011

1 1/2 years of patience, next bottle out of the case. Bold, packing a punch, still super rich with grippy tannins. — 9 years ago

Filippo Gallino

Barbera d'Alba 2010

Tasted flat after it was uncorked; but 30 minutes later it released full fruit -- cherries, blackberry, and perfect tannins. Impressive. — 9 years ago

Silvio Grasso

Bricco Luciani Barolo Nebbiolo 2009

Luxurious, decadent, full of youthful fruit but ready to drink now. Those 2009 Barolos are very underrated — 10 years ago

Silvio Grasso

Barolo Nebbiolo 1997

Excellent wine. Lovely nose. Good balance. Has definitely aged nicely and has some time left in it. Can surprisingly last another 5-10 years. — 10 years ago

Eric liked this

San Filippo

Lo Scorno Rosso di Montalcino Sangiovese 2013

Cathy Corison
9.3

Delicious. Amazing value. Unity. Broad. Dried cherry, lifted by a little VA. Thank you K&L. House wine alert. — 10 years ago

William martin
with William
Sean, Tony and 18 others liked this

Elio Grasso

Dei Grassi Dolcetto d'Alba 2012

Yummy and lively — 11 years ago

Adrienne liked this

Silvio Grasso

Langhe Nebbiolo 2009

Veldig god! Passer til sopp, ost, elg, pasta. — 12 years ago

Grasso Tiziano

Briccolina Barolo Nebbiolo 2013

Wow. Poppin off! Maraschino cheery, licorice, still energetic red fruits. This was our dark horse of the evening - showed serious class — 8 years ago

Josh BallKevin WoodsJim Hogan
with Josh, Kevin and 5 others
Anthony and Daniel P. liked this
Giancarlo Cicero

Giancarlo Cicero

Drank well above its pay grade!
9.2

Elio Grasso

Gavarini Vigna Chiniera Barolo Nebbiolo 2015

Will be interesting to see how this evolves. Great aromatics and fruit on entry. Keeps going mid palate with a nice finish. — 8 years ago

Nick liked this

Silvio Grasso

Langhe Dolcetto 2013

A lovely wine — 9 years ago

"Odedi" liked this

Fratelli Grasso

Bricco Spessa Barbaresco Nebbiolo 2003

The fruit comes with a hint of sweat and meat. Totally in a good way. Nicely structured and feels very well developed. In a fantastic place. — 9 years ago

Anthony and Adam liked this

Ca' del Baio (Giulio Grasso)

Valgrande Barbaresco Nebbiolo 2010

Out of magnum. At first it was nothing special, but after an hour to open up it developed into something more structured and interesting — 10 years ago

Silvio Grasso

Giachini Barolo Nebbiolo 2010

Unbelievably classic. The mushroom, truffle, and red fruit just dances and the acid and tannin structure is so interesting. Reminds me why I fell in love with Barolo! — 10 years ago

Di Filippo

Farandola Trebbiano Spoletino

A delicious dry white wine with just a touch of sweetness! Paired well with the pecorino flan! — 11 years ago

Di Filippo

Sagrantino di Montefalco

Hefty and rich typical of its terroir but a good example at that — 12 years ago

Anthony, Sophia and 1 other liked this

Filippo Grasso

Ripiddu Etna Rosso Nerello Blend

Could not stop drinking this. — 13 years ago