Subtiel en zacht — 4 years ago
Fruity white — 5 years ago
Very spicy and herbaceous, with soft tannins and lively acidity. — 7 years ago
• Falanghina 
• Zucchini 
• Light — 7 years ago
Beautiful aroma and fresh dry taste — 8 years ago
Nice smooth primitivo — 2 years ago
Still learning wine. This is a good red. — 4 years ago
Substantive wine, good for eliminating thought - with food, delivers pleasure. — 5 years ago

This is a great white wine resembling a Pinot Grigio. Not too dry and it is light and crisp. — 7 years ago
White wine, blend of Coda di Volpe and Falanghina grapes.
Clear, medium yellow colour.
On the nose citrus peel of medium intensity, especially lemon and orange. Strong minerality of volcanic rocks, expression of the soil where the grapes are grown.
Dry with high acidity on the palate and medium body. Nice pear flavour.
Medium-long finish. — 8 years ago
Volcanic? Definitely needs food. Lots of acid and minerals. — 3 years ago
Wonderful wine. From what I remember, there was an underlying savory/mineral note to it which was next level. — 5 years ago
Soooooo good. Best merlot evah — 5 years ago
16.5/20 (90/100) Насыщенный аромат с нотами ежевики, чернослива и чёрного шоколада. Тельное с довольно высокой кислотностью и мягкими, бархатистыми танинами. Ежевика во вкусе. Прекрасно сбалансированное примитиво. — 7 years ago
Вкус леса, но лёгкое и необычное — 8 years ago
Jan A
Open for business, a very powerful and soothing merlot. — 2 years ago