NV. Had a wonderful five course dinner with excellent beverage pairings next door at Tail Up Goat and then stopped at Le Mont Royal to have something while thinking about calling a ride home. We were reminiscing with the waiter at the restaurant about a Pato anfora red wine we had there pre-covid, so when I saw this wine on the bar list, I knew I was ordering it. Cool, tart, and a little spritzy. Perfect after dessert. — 10 months ago
Wondering adventure #12 - very smooth and crisp — 2 years ago
Some of the most persistent and well defined minerality I’ve seen in a white wine, really should be attracting more attention! — 25 days ago
White and red wine at the same time… in this economy?? — 2 years ago
44% rabigato, 29% viosinho, 24% gouveio, 1% Fernão Pires — 2 years ago
М’яке при цьому злегка терпкувате. Брав за знижкою за 2€ (стандартна ціна 5€). Дуже легке та приємне — 2 years ago
Palette cleanser. — 8 months ago
Nice refreshing bouquet of lemon zest and lime pith and fresh white peach with some minerally notes of pebbles and saline, and light oaky notes of cedar and pine. On the palate lemon, peach, and golden plum with notes of saline and hints of tangy white pepper with a subtle creaminess to the finish when it’s warmed up a bit. Very nice value from Portugal — a year ago
Wow so good! Natural sparkling rosé with lotttsss of sediment. Juicy orange character makes this very drinkable. I love how inventive Portuguese wines are lately. — 2 years ago
Sergio Jurgensen
Álcool 14% — 4 days ago