Jerry Raphael

9.0

Always like badly turned. A lot of apples, pears and some other elements on the nose. Somewhat the same on taste with a nice finish. — 8 months ago

Dillon Dyer

9.2

Thanksgiving wine at Thomas 2023 — a year ago

Jan de Weerd

9.4

Fantastic Chianti! Dusty, earthy, expressive, full body. What else? Dark fruit carried by notes of leather, cigar box. Crazy, all that for a Chianti, how is that possible 🤓. — 3 years ago

with John and Tammy

Julia Reinstein

9.0

Drank this on our last night in Wyckoff! — 5 years ago

Neha Pereira Sahdev

9.3

Easy drinking Merlot blend — 5 years ago

Marco Ambrosio

10

Smooth. Bold. The essence of Argentina — 6 years ago

Bret Barker

9.2

Hitting its stride. Well balanced with smooth finish. Dare I say a little Burgundian - very light with a touch of cherry. — 8 years ago

Hayley Archer

9.0

Kind of leathery, which i LOVE. So good. Beautiful bottle. — 9 years ago

with Brian

Chuck Iwanusa

9.3

Wonderful plums and dark fruits with a hint of leather on the palate and nose. Enjoyed it with an eggplant-sun dried tomato pasta and chicken sautéed in an Italian odori base. Fabuloso! — 9 years ago

Jon Fine

8.9

Didn't get the spiel on this one -- seemed slightly leesy but dunno if that's the case — 11 years ago

S.S. Mandani

9.2

Perfumed spice, high alc.

Really quite something. Cassis.

Elegant. Excited to try Cannonau in Sardinia. — 7 months ago

Erik Longabardi

9.2

The Bojo of Lombardy — 9 months ago

Jamie Lauder

9.2

2015 vintage from magnum.
Bright ruby colour.
Perfumed nose with cherry, plums and dark flowers.
Smooth and savoury with medium acidity, red fruits, earthy, herbs and well developed rounded tannins.
This wine is food friendly.
I got a kilo of local Matsutake mushrooms from a forager friend and made risotto.
— 2 years ago

Mike Holzer

9.0

1hr in decanter. Cherry jolly rancher. With leather and hint of tar. Moderate tannins. Last drank about 9 months ago and like more. Would rate higher but ends a bit early. — 5 years ago

with Ania

Meghan C

9.8

04.09.2019 — 6 years ago

Michael Meyer

9.2

Very fresh and elegant, though the tannins are still quite firm. Truffles and roses, purple fruit, leather. An amazing value in well crafted Barolo. — 7 years ago

Marco Cedrone

9.0

First taste is juicy very full bodied earth tones and well balanced acidity. — 8 years ago

Richard Parks III

9.1

Yeasty, urine-colored bubbles, sunk thru the foamy sand. — 9 years ago

Noah Chasin

8.9

This went better with the grouper. — 10 years ago

Paul Einbund

Wine Director/Sommelier Frances

9.1

Mature and ripe but tasty — 11 years ago

Anthony Kluska

9.0

Minerality and black berry preserve — 8 months ago

Jess

9.1

Medium-deep, ruby-garnet color.
Aromas of tomato leaf, black olive, peppercorn.
Dry. Flavors of dried tomato, black olive, tomato leaf, peppercorn, tobacco. Rich, chewy tannins.

Intensity: 4/5
Complexity: 4/5
Balance: 5/5
Finish: 4/5 — 8 months ago

Duane Nicholson

9.1

Let’s qualify this statement by saying that I’m not a wine connoisseur. That said, I really enjoyed this wine. Not overly sweet and smooth.. — 3 years ago

Ryan McClellan

9.5

One of the best wines I’ve had in my life. Truly spectacular. All the things were there. Structure, balance, the fruits of Barolo, all of it. No sense in going over it. Memorable to say the least — 5 years ago

Jiga Hitorn

9.6

New favourite wine. Skin contact. Salt dog — 6 years ago

Parul Shinde

9.2

Ram loved it. — 7 years ago

Samvel Simonyants

9.1

01/III/2017
Богатый, плотный аромат: сладкая черешня, горький шоколад, морённое дерево, пыль, перец. Полное тело, слегка сладковатое, во вкусе спелая слива, мёд, стружка горького шоколада, известь. Идеальный баланс. 17,5/20 — 8 years ago

Reinholds Zviedris

9.5

Enjoyed it very much. Fruity, but not too sweet taste, dark ruby color, red berry aroma. Perfect on its own or together with some red meat. — 9 years ago

Andrew Luksa

9.0

Simply great!!!! — 10 years ago

Pat Lomelo

9.2

Nice sour cherry taste to it. Pretty balanced and opened up to have pine needle Forrest kind of aromas. Merry Christmas all — 10 years ago