Medium-deep, ruby-garnet color.
Aromas of tomato leaf, black olive, peppercorn.
Dry. Flavors of dried tomato, black olive, tomato leaf, peppercorn, tobacco. Rich, chewy tannins.
Intensity: 4/5
Complexity: 4/5
Balance: 5/5
Finish: 4/5 — 8 months ago
Alternative to the Rosato we had with Zalla at Table X (August 2021). — 4 years ago
Wonderful lighf, smooth fu — 5 years ago
Fruity and delicious — 6 years ago
Very good. Bit of a plum-berry finish. — 6 years ago
Very smooth and pleasant Pinot — 6 years ago
Excellent sparkling red. Very drinkable. Tried it at Cafe Melba wine tasting. — 5 months ago
This beauty offers up notes of peach, pear, and spiced citrus, balanced by a flinty minerality. Very enjoyable. Made from partially dried grapes. 100% Garganega. 11/5/22. — 3 years ago
Let’s qualify this statement by saying that I’m not a wine connoisseur. That said, I really enjoyed this wine. Not overly sweet and smooth.. — 3 years ago
A very enjoyable chilled, sparkling red. Beautiful ruby hue with raspberry notes. Versatile - wonderful with spring veg, lentils. CM. — 4 years ago
Easy drinking Merlot blend — 5 years ago
New favourite wine. Skin contact. Salt dog — 6 years ago
Refreshing grapefruit flavor. — 6 years ago
Nice with Pattis snapper. Sweet, smooth, 2021. — 8 months ago
Thanksgiving wine at Thomas 2023 — a year ago
One of the better Chianti. — 4 years ago
Drank this on our last night in Wyckoff! — 5 years ago
Jade-Julia Hautojärvi
Ei liian makea, hyvin makua — 4 months ago