Gift from BJ - really enjoyed this bottle — 6 years ago
Not a rosé for the faint of heart. Saignée and 100% Grand Cru Pinot Noir this has plenty of red fruit and minerality. Robust and captivating with food. — 8 years ago
Red and dark fruits with a modest bite of astringency that produces a well-balanced wine. Even better than 6-12 months ago. Delicious. — 9 years ago
Curry and alsace riesling = 🔥🔥 — 9 years ago
Big and juicy, berry-y. — 9 years ago
Perfect for brunch. — 9 years ago
Happy New Year! — 6 years ago
Good for $15. On the sweeter side but pleasant and easy drinking — 7 years ago
Light and some lemon grass, pear, solid acid, smells sweet and beautiful, good chalk and olive — 8 years ago
Vending Tardive. One can make a case that in Alsace, where it is considered a Grand Cru-eligible grape, muscat gets more respect than in any other wine region. In this wine you can certainly taste why it deserves grand Cru status - perfect balance, great depth, subtle flavors and a level of sweetness that supports rather than overwhelms the fruit. Lovely rosé petal and honey notes With a refined Thai or Indian curry this will be exception, and with seared foie Gras? Off the chart. It deserves another couple of years in bottle but it will be hard to wait that long — 8 years ago
Fruity, earthy, balanced — 9 years ago
Wine Experience Costa del Sol 2016 — 9 years ago
100% Pinot Blanc — 6 years ago
Great great nose of red apples.... palate very smoth with a play between lemon and apples... fine perlage with a long yeasty end — 8 years ago
Sunday night sabbaths — 8 years ago
Strong smell of citrus fruit. Taste is definite lemon mixed with vanilla. Nice mouthfeel. Good reminder of why I like white burgundies. Great deal on WTSO. — 9 years ago
Fabulous! Had with a French classic Boeuf Bourguignon. Stuttgart 2008. Bold and smooth. — 9 years ago
Delish, solid Champ, smooth, green apple. — 9 years ago
Dad and granddaddy nice flavor more fruity, light - dad 60th — 9 years ago
Elizabeth Flynn
2015 vintage — 6 years ago