Erbaluce

La Masera

Anima Erbaluce di Caluso

Crisp, mineral with lovely nose. Great bottle at Bar Mario — 2 years ago

Ferrando Vini

Torrazza Erbaluce di Caluso 2020

Super easy to drink, with a refreshing acidity and hint of minerality. Nice bouquet. As someone else wrote - a great little white! — 4 years ago

Cantine Briamara

Biancamano Erbaluce di Caluso 2019

This quite remarkable. Erbaluce is not a very noble variety, but this wine might have you think otherwise. Perfumed lemon oil, mint with a waxy or oily texture. Med to light bodied with a surprising persistence. This is like sunlight in the glass. — 5 years ago

Le Piane

Boca Nebbiolo Blend 2009

First time trying Le Piane.. well not strictly true, we had a glass of their Erbaluce at the beginning of the evening. Both wines were fantastic. Was introduced by a beautiful restaurant in the mountains (Villa Pizzini). Delicious. Shall be sourcing once back in the UK. — 5 years ago

Candialle

Erbaluce 2015

Roscioli caffe, roma, italy — 7 years ago

Matt liked this

Cieck

T Erbaluce di Caluso 2013

So so good — 8 years ago

Orsolani

Sulé Caluso Passito Erbaluce di Caluso

Ottimo passito piemontese, colore molto carico e bouquet pieno di frutti — 9 years ago

Ferrando Vini

Cariola Erbaluce di Caluso 2021

So. Damn. (Elegantly). Crushable. Rangpur lime, a petrol-y olive oil, memories of a summer fruit pie, a sprinkle of tarragon, crisp mineral-y tang that fades into a beautiful calcium carbonate lime zest finish and a hit of aromatic joint…oh, wait… — 3 years ago

Bric d'La Gesia

Erbaluce di Caluso 2018

Pop and pour, and this was excellent; wish I had bought a lot more. On the nose: soft honey, lemon lime, soft vanilla: transparent oak influence?, but nevertheless charming. On the palate: good acidity, wet stone, oily lime, nice finish. Disappearing quickly. — 5 years ago

Josh, Peter and 4 others liked this

Cieck

Erbaluce di Caluso Misobolo 2017

J. Kim
8.9

Uniquely mineral. — 6 years ago

Sergio Barbaglia

Metodo Classico Dosaggio Zero Sparkling White Blend

Sparkling erbaluce from alto Piemonte. Lovely citrus nose. Tremendous right fruit - such great fruit you’d think it has dosage even thought It doesn’t. Springy minerality. Alive on the palate. Great juiciness. Some nice richness. Wow. Great wine. Bought from fass selections. — 7 years ago

Severn, Andrew and 2 others liked this

Cieck

San Giorgio Spumante Erbaluce di Caluso

The perfect wine for celebrating after we married. — 8 years ago

Picollo Ernesto

'Rovereto' Gavi di Gavi Cortese

DL
9.0

Crisp and pretty dry, kind of funky but doesn't linger. "Clean crisp finish, mineralogy on the nose"- Charles. Had at erbaluce with sauteed wild lake trout, kind of overpowers the trout, which is very delicately fishy, not much other flavor discernable to me — 9 years ago

Chiussuma

Pajarin Erbaluce 2019

Wow. What a great wine.

Nose is gorgeous white flowers.

Palate is so clean and mineral. Great thrust. Some linear richness. Great density.

Very good.
— 3 years ago

Lyle liked this

KIN

Erbaluce di Caluso 2016

This has everything I love about Erbaluce. Great color and extraction, very golden and lightly honeyed. The herbal finish really lingers with fresh thyme and hints of fennel. Very vibrant and rich. — 4 years ago

Darren, Anthony and 2 others liked this

Ciek

Erbaluce di Caluso

Terroir forward peppery and punchy reminds of timorasso less rich more acid — 5 years ago

Terre Sparse

Diverso Vino Bianco Macerato Erbaluce

A bit of mineralality and salinity, complex but not overly barnyard. A true delight. — 6 years ago

Santuvario

Gino Erbaluce

R Bl
8.9

Santuvario “Gino” (100% Erbaluce grapes). Orange wine; apricot, tea, minerals, sl tannic. — 6 years ago

R Bl

R Bl

100% Erbaluce. 2016 is Santuvario's first vintage of white, named for Ivano Barbaglia's grandfather, from local variety Erbaluce (for which there is no DOC designation in Alto Piemonte). The vines are organically farmed and harvested by hand. The grapes are destemmed, fermented with native yeasts and macerated with skins for a month in a stainless steel tank. The wine is aged in steel, racked twice and bottled with minimal sulfur. Only 800 bottles produced.

Favaro

Le Chiusure Erbaluce di Caluso 2015

Phil G
8.9

Fine summer vino. — 8 years ago