Good price point. Sweetness like a dry reisling. Nice fruity notes of pear and some citrus. Pale yellow with mild fruity and vanilla aromas — 7 years ago
For the price, it's a good wine. I imagine that if we waited a few years it would develop. — 8 years ago
Tons of fruit notes...fall fruits, stone fruits and clementines rolled into a rich wine that keeps its balance due to mineral and acidity on the edges. This one is special — 11 years ago
Good value cab that delivers a lot for the price — 11 years ago
Probably the best Swiss Chasselas, and maybe the best Swiss winemaker. — 11 years ago
720 Casa produced — 12 years ago
Floral aromatic goodness. — 12 years ago
Always good with daddy — 14 years ago
Great wine especially for the price — 6 years ago
Exquisite — 8 years ago
Youthful fruity wine. Well balanced low tannins for a Cabernet. Lots of fresh jammy cherries — 10 years ago
don't know how to describe this other than the fact that I don't like sweet juice, but I like it! #pineau — 11 years ago
Last vintage of this wine. Savory, green pepper everywhere. — 11 years ago
Wow 30 years old and still going strong — 13 years ago
Tastes very natural - surprising! One of the final Trollat vintages. — 14 years ago
Lovely playfulness between sweet, tangy and tension — 7 years ago

Fruity and lyrical. Nice with pesto and tomato pasta. Would be good in its own too. — 7 years ago
Rutherford Cabernet at its best. — 8 years ago
Great with seafood! Dry. Mineraly. Great to sip with dinner. — 9 years ago
Wsj highlight — 11 years ago
Really enjoyed this bottle. High delicious factor and sang with food. — 11 years ago
Really good and great value! Purchased from the cellar sale! It's a full fruit flavor without much acidity. Not a steak wine! Maybe more of a pasta wine. — 11 years ago
So fun! Almost effervescent; cherry soda — 13 years ago
With Greg & Jill at their friends house — 14 years ago
Peter A. Muth
I had a fruity to oak/earthy experience. Fruit up front Oak to Earth on the finish.
$10.+ at Costco.
Went well with my steak-filled salad...as well as with my chocolate-covered walnuts afterwards. — 6 years ago