BurgundyFan

9.2

A bit too sticky....may evolve beatifully — 10 years ago

Hannes Huefken

9.0

Saar subregion, definitely. 10km away from Egon Müller and Von Othegraven — 11 years ago

Andrew Green

Wine Director/Partner The Village Pub & Spruce Restaurants

9.7

Best birth year wine I have ever had! Thank you D & P! — 11 years ago

Magno González

9.6

Perfect residual sugar / acid balance. Very fresh on the nose with notes of mint, wet stones some petrol. Deep and complex. Amazing showing. — 11 years ago

Carolyn LM

9.7

So unique! Brad's favorite! — 10 years ago

with Gina, Nancy and 4 others

Hannes Huefken

9.1

Saar subregion, definitely. 10km away from Egon Müller and Von Othegraven — 11 years ago

Dade Thieriot

10

Beautifully evolved since I first tasted it at the Trier Grosser Ring #Auction in September 1984--this is the true meaning of EPIC #EISWEIN! #EgonMüller #Riesling — 11 years ago

with Petra

Matteo Killenberg

9.5

Sweet. Love it. — 10 years ago

Fabien Lainé

Blogger VinDeling.com

9.5

Expressive, full of finesse and elegance, straight and delicious fresh acidity, a nice surprise, refined Riesling - Egon Müller has discovered the potential of wines in the Château Béla area in Slovakia and makes a dry Riesling which objective is to challenge the best Rieslings from Austria and the Alsace region. The first vintage was 2001 😋👍 — 11 years ago

Dade Thieriot

10

An incredibly impressive wine packed with extract and viscosity...layer and layers of luscious tropical fruit flavors and a finish that lingers endlessly--MAGICAL! #Riesling #EgonMüller #Rieslingfeier — 11 years ago

with Petra

Vincent Bottreau

9.8

Ça fait pas 12 mais qu'est-ce que c'est bon ! — 12 years ago