Brad Bulen

9.2

Sound of Music up front w wild flowers and honey; nice minerality — 11 years ago

Evan Roberts

9.0

Yep another one, apparently a cellar full of working for wine is up for drinking. The 2002, What can I say this split, was sound and solid. Great balance and elegance. Might have to open up a full bottle next time. Thanks Jim! — 12 years ago

Max Kogod

Owner Kogod Wine Merchant

9.0

More sound than last bottle. A violet-bomb if there ever was one. — 12 years ago

Yoon Ha

Master Sommelier/Wine Director Benu

9.5

Intact and sound as can be for a 1955. — 14 years ago

Belinda Heard

9.8

Taste semi dry, hints of minerals, grass and citrus fruit. Love it. — 11 years ago

Jeremy Giesbrecht

9.5

Um yeah... #BOOM status granted for this at the #yulwinethrowdown . 81 not the best of vintages and wines are reportedly past peak but this first growth was not. Very interesting flavour profile, certainly secondary characteristics but structurally still pretty sound. I was glad to find it still alive and in my opinion had many more years left before the big decline. Awesome privilege to have tasted. — 12 years ago

Jennifer McPherson

9.1

Sound. Chalky, muscle, fatty fruit. — 12 years ago

Jerry Raphael

9.2

Earth, spice, berries just jump out of the glass. Sound like Parker? If I do it's maybe due to the Martini I just finished, Gin of course and Blue Cheese stuffed Olives. Spice, cola and big fruit on taste with a great finish. On their mail list maybe should think about ordering some more. — 11 years ago

Chris DeBarr

9.0

Really pretty, almost honeyed, aromatic pure quince cider from San Juan Islands. Would be great w pork or curries. Think Gewürz or Albariño as wine cognates... — 12 years ago

Craiggy Weggs

9.1

Soft. Not sharp. Not too sweet. — 12 years ago