Nice dark red colour. Blackcurrant on nose.
Ripe berries little bit too much acidity then pepper taste in the middle and silky creamy finish — 5 years ago
Bm+. Tm. Am. Fm. — 5 years ago
Liquorice and grains. Red fruits and earth. Yum — 8 years ago
☄️ Yes please. The missus says "Makes me want to eat and drink all night", I say floral, velvety and perfectly balanced. Either way, 👌. — 8 years ago
Complex rich with taste of dark cherries — 9 years ago
This Duriff (Petite Syrah) is actually produced in the Barossa Valley of Australia. Calabria is the name of family who founded the winery. A powerful and dense wine that is somewhat soft and subtle at the same time. Big aromas and flavors of blackberry, bakers chocolate and vanilla oak. Beautiful structure and depth. Firm grained tannins with a long warming finish. Solid. — 4 years ago
The winery is no longer operational so this was special as the the wine itself. There are plenty of this variety in the surrounding areas but none better than this. Drink now if you have any as it was perfect. — 5 years ago
Petite Sirah also known as Durif in Australia. Inky black in colour. Notes of raspberry on both nose and palate. A full bodied flavoursome wine at 14.5 % Alcohol. — 6 years ago
Very interesting, very fruity and easy and soft drinking. Have to remember Durif — 7 years ago
A new FAVOURITE — 4 years ago
Sunnyvale Murphy second bottle durif lynx @ vino vino — 4 years ago
STWC. Sweet Black fruit and cassis aroma. Strong Ribena and blackcurrant ice cream on tip of tongue very bold tannins. Not subtle but I love this. Wonder if it ages? — 5 years ago
Really fucking good, Dad recommended — 6 years ago
If this is rustic, I like it. Blueberries. Pairs well with guacamole. — 7 years ago
Straight from South Africa. Very nice! — 8 years ago
Great value at $11 from Dan Murphys. Drinks well now — 9 years ago
Jason
Is it amazing? Can’t say that. Is it really “durify”? Not that either. But it is pretty good. Low harshness and no sourness. — 4 years ago