Great pleasant wine. — 7 months ago
Outstanding value at $16. Good body and acidity with floral notes. — 8 months ago
2018 on 3/25/25 with homemade pizza. Very well balanced wine. Great with the pizza. — 9 months ago
Light garnet color. Very interesting nose and palate of red fruits, rose petals, dried herbs, black tea, bergamot and sweet baking spices. Hint of eucalyptus on the long, complex and earthy finish. Smooth tannins. Lively, bright and very well balanced. Nice concentration for a light bodied wine. Excellent! — a year ago
So well crafted! — 6 years ago
Macy brought this for Thanksgiving and it's wonderful — 8 years ago
Very good GSM blend — 10 years ago
Typical German Reisling petrol nose with light fruit and pleasant minerality — 11 years ago
Very good for us, our fav US S blsnc so far. Acidity and fruit but better balanced softer w some minerality. Label says Sonoma and Valley Floor. Label says intent is Loire style. No oak maturation. $15ish, Total Wine. — 5 months ago
Light jammy opens smooth — 9 months ago
From Berkeley Bowl — a year ago
Dry, not sweet Riesling. Early season. #haskels — 5 years ago
My new favorite table white! Lighty, slightly fruity, but not too sweet. — 7 years ago
Good acidity makes this very clean tasting with notes of pear, nectarines and perfume. I think a little sweetness would make this more complex and interesting, but overall I like this wine. — 9 years ago
Flavorful robust and distinctive. Softer overall than The Prisoner — 10 years ago
2024 vintage. Wow delicious. Just off dry enough. Luscious ripe apricots. Georgia peaches. Nice finish. — 6 months ago
Aroma is woody. Long barrel aging. Lots of cocoa and vanilla with those lovely tobacco, pepper, and a kiss of smoke. Then the fruit aromas kick in with plum and currant. Definitely more of a medium body and a stronger acidity with a nice oak tannic finish. Of the more moderate body zins the heavy oak makes this one more favorite. — 6 months ago
drinking perfect now….16 years age — 10 months ago
I could drink this shit forever, it has a sexy marriage of minerality and acidity. I’m getting green apple, white peach, some lime. Also the suggestion of pizza dough and something savory like mushroom (just me???) — 3 years ago
Dry, but not flinty, with a touch of fruit and a lot of minerality. Peach, apricot, apple, and honey. Light and crisp! — 5 years ago
Spicy up front and berry taste to follow — 9 years ago
Pure syrah wonderful but not quite up to its RP rating — 11 years ago
I love Rhone roses!! Crisp and bright with light berry flavors — 12 years ago
Scott@Mister A’s-San Diego
2024 vintage. Lighter but with concentration for days. A different style with a suggestion of limoncello. Generally dislike Sauvie B but this came to play and was the standout of this year’s Bevan Cellars releases I tasted (3 whites/7 reds). 08.22.25 — 5 months ago