Dominio Mano A Mano

Bodega Calle

Reserva Alberti La Mano Derecha Cabernet Sauvignon

Boutique winery out of Lujan de Cuyo. QPR is outstanding. Delivering way above it's price point. Would be fantastic paired with braised short ribs with a spicy basil sauce. — 6 years ago

Giacomo Conterno

Riserva Monfortino Barolo Nebbiolo 1978

Tasted blind. Tawny color, looks younger than the 78 Giacosa next to it. Almost opaque. Notes of tart cherries, rhubarb, black fruit and earth. Silky in the mouth. Seems young still. The Monfortino is more rich and round than the Giacosa but the Giacosa is more complex and intriguing. A memorable mano y mano battle, thanks Murray! — 8 years ago

Ken, Daniel and 17 others liked this

A Mano

Puglia Bianco 2015

Freshness with earthy minerality . Great accompaniment to pasta — 9 years ago

Domaine Jamet

Côte-Rôtie Syrah 1988

From the wine list at EMP bought by a new friend at the table next to us to go mano a mano against the 88 La Turque I shared. Slightly darker red and more pure in color. Amazing aroma that is more linear than the animalistic La La but in the same league. Hit its stride right out of the pop and pour gate. Lovely perfume with a more briary nose but speaks Cote Rotie from the get go. Perfectly integrated fruit and structure. Best Jamet I've had. Thanks to Danny for this treat. — 9 years ago

Ira, Keith and 7 others liked this
Alan Weinberg

Alan Weinberg

Cool. Bet dinner wasn't half bad either!

A Mano

Prima Mano Puglia IGT Primitivo

Mason Balistreri
9.0

15 year old primativo? Yup yup yup. Tastes like tootsie roles. — 9 years ago

Eric, Chris and 7 others liked this

Descendientes de José Palacios

Pétalos Bierzo Mencía 2013

Mi primer vino de esta D.O. y de este uva Mencia, 4 meses en barrica. Vino ligero y afrutado con mano de A. Palacios — 10 years ago

Coratolo Arini

Sicilia IGT Nero D'Avola 2014

Complex, excellent hue and nose. Bold. Had at Trattoria a Mano in Santa Fe — 6 years ago

Bodegas Mano a Mano

Vino de la Tierra de Castilla y León Tempranillo 2015

Много ягод, прованские травы, кислое мясо, немного бочки, сливки, среднетелое, чуть жестковатые танины, долгое и красивое вишневое послевкусие. Очень хорошо. — 7 years ago

Vladimir liked this

Domaine du Matin Calme

Mano a Mano Vin de Table Grenache Blend

mac recommended, really nice for this weather and to have while cooking din for rebecca n cullen — 8 years ago

Jason liked this

Orlando Abrigo

Montersino Barbaresco Nebbiolo 2006

A lot going on with spice, leather and dark fruit. Drinking great. At A-Mano — 9 years ago

Barbara Raphael
with Barbara

Hand of God (Mano de Dios)

Stolen Horse Vineyard Old Vine Malbec 2010

Nice malbec. Not usually a fan of bigger wines but this was pretty tasty. — 9 years ago

Tenuta San Guido

Guidalberto Toscana Cabernet Sauvignon Merlot 2007

Really nice wine and loaded with great fruit with a bit of earth. Excellent wine and really like cab/merlot from Maremma. Had with an excellent chef choice menu at A-Mano. — 9 years ago

Barbara Raphael
with Barbara
Lorraine liked this

Dominio Mano a Mano

Mano a Mano Vino de la Tierra de Castilla y León Tempranillo

Such a delicious Spanish wine at a wonderful price. I will definitely be buying more bottles of this. — 10 years ago

Bodega Catena Zapata

D.V. Catena Cabernet - Cabernet 2011

A Mano com Rodolfo, Dai e Camis. Vinho melhor que o Marchiori 2011 — 7 years ago

Philipp Kuhn

Mano Negra 2015

Inexpensive and pleasant red. Ruby color and notes of sour cherries. Highly acid body with undeveloped tannins hat need a few more years in the bottle. A pleasant match for rich and fatty meats. — 8 years ago

A Mano

Rosato

2016 vintage. Distinctive and very floral. White peach, rose water, raspberry, guava, iris, lemon curd, strawberry bubblegum. Palate seems almost manic and all over the place, but in a less obnoxious way. 75 Primitivo 25 Aleatico. — 9 years ago

Ira liked this

A Mano

Imprint of Mark Shannon Appassito Primitivo

V14. Best decanted 30-45 minutes. Smokey cedar nose. Big blackberry , tar , pepper, all spice. Round, slightly bitter and green finish. All good, comes together nicely and not over powering. Good with rich, roasted foods , and charcuterie..
— 9 years ago

Fatto a Mano

Rock Vineyard Arneis

Really cool wine. Fuller than might be expected for Arneis (but then it is CA) with ripe stone fruits, green apple and citrus intermingling and cut with a hint of salinity at the finish. This definitely opens up w a bit of time and air and flavors weave together. — 10 years ago

Quattro Mano

La Reto Tempranillo 2010

Full of fruit like a summer pudding. Black, red and straw all the berries are here. — 10 years ago

David Shanahan
with David