Matthew Cohen

9.3

Wow. This has aged beautifully.

Nose : apricot skin.

Palate : apricots. A hint of unctuous ness. Really delicious. Nectar. Kiss of honey.

Fass selections — 7 months ago

Matthew Cohen

9.3

Nose is moderately intense blackberry and a kiss of rubber and black pepper. As this opens lilacs and violets.

Palate is silky blackberry. Internal aromatics are violets and blackberry flowers.

This is always such a great value every year. So well made. Such great typicity. So well made. Best value in the rhone. Ez.

A $50 wine for $25.

Fass selections

— 10 months ago

Casey Curbow

Sales Associate Windsor Wine Merchants

9.0

Generous fruit with less than expected cut. — 4 years ago

Abbe Walker

9.2

Favorite of the night — 5 years ago

Pinotman /// Andreas

8.9

Again left my notes behind. A good wine but quite big for a Musigny and expensive. — 6 years ago

John Willison

9.0

Crushed blue fruit, some leathery tones, and then sweet fruit on the nose. Raspberry and blueberry compote, mild earthy mid palate, and then a lingering berry finish. Nice QPR. — 7 years ago

Marcio Morelli

9.4

Loads of pitanga and sour cherry. Alive and kicking! Outstanding. — 9 years ago

with Otavio, Marlos and 1 other

Sarah Effinger

9.5

Pears and apple on the nose. Zesty acid and Granny Smith apples
— 9 years ago

Libby B

9.5

Perfect Rose with Suze and Deliah. — 10 years ago

Rob Cedrone

9.5

Drinks like a Pinot Noir but more full bodied like a Malbec. Low acidity. — 10 years ago

Lindsay joly

9.4

Fantastic! — 2 years ago

Gladys Xiques

9.3

Light and full of bright red fruit with notes of slight pepper and tobacco. — 9 months ago

Bisher Akil

9.0

Lovely. Unexpectedly — 2 years ago

Loren Grossman

Vintner Wilde Farm Wines

9.1

Delicious mouthful of wine. Black berry, creosote, oolong tea, mince meat. Fine long tannins. Solid. — 5 years ago

Jake Hajer

9.0

Vivid color. Needs a little air and another 5yr. A bit astringent. But integrated, tasty black cherry, blackberry and wild savory. — 5 years ago

Nick Ferrall

8.9

Creamy and floral 👌🏼 — 7 years ago

Nose Reiko

9.8

Soo good... What an aroma! Wish I have this perfume. — 9 years ago

Luke Blanch

9.0

Negroamaro from the heel... Not quite as we remembered it from L'Angolo Divino in Rome, but we were already a few bottles deep at that time. Thanks for bringing this to NYC Jules! — 9 years ago

with Angie

Philippe Dauguet

9.6

Grand Bourgogne et très belle complexité ! — 10 years ago

Emilie Ashton

9.4

Flinty but fresh and lightly sweet. Perfect with grilled fish and spicy salsa. — 10 years ago

Joe Weinberger

9.0

Some of the initial blast of fruit has expectedly faded, but still nicely balanced between fruit and acid. This was a crowd pleaser. Bottle disappeared very quickly. — 8 months ago

Lawrence Bernstein

9.0

7/23 Concentrated and beautiful 90 — 10 months ago

Ted

9.3

Lovely. Black olives, herbs, blueberries. — 3 years ago

with Jeni

Ned Gray Creed

9.4

Dessert wine 1. She makes lemon ginger ice cream, but using double Creme. It was like ricotta style. Insane. — 5 years ago

with Mark and Matt

Andrew Brenner

9.5

Wowed me from the first sip. — 7 years ago

Chris Shott

9.1

Luscious the way I like it — 8 years ago

Maya Kaczorowski

9.0

Light and slightly peppery. Very enjoyable — 9 years ago

Liz Dzwonek

9.4

Pepper leather and cherry turning into coffee and chocolate and animal. Thank you, fleurie. ☺️ — 9 years ago

Mike Willison

9.0

Fizzy, aromatic, bright and fun. Spicy foods best buddy. — 10 years ago

Neil Cornish

9.0

Impressive. Tasted blind. Thought 1et at least. Punching well above its weight. Big cola. Black Cherry. — 10 years ago

with Jon