Joe Paradise

9.1

Earthy/woodsy spice, dried red fruit, and a bit of animal musk on the nose. Smell reminds me of autumn in the woods. Much brighter fruit on the palate. Tart cranberry, appleskin, raspberry. Hint of clove on the finish. This is exactly what i was hoping it would be — 11 years ago

Peter van den Besselaar

9.0

Vintage 2013 - With lunch at Auberge du Clos du Roy in Chênove near the vineyard, great minerality and good balance — 11 years ago

Philip Eastburn

9.3

Post dump enjoyment. Remember this one boys? — 12 years ago

with Aaron, Adam and 1 other

Amir Hammad

9.3

Beautiful aromatics on the nose. Bright red cherry and cranberry fruit, clean minerality, with an underlying earthiness on the palate. Very good balance of fruit/acidity with supple tannins for a young wine. This wine needs some time to open up but showing very elegantly now.

'Fruit is 100% destemmed and slightly crushed before transferred into stainless steel tank. The punching of the cap is done twice a day BY FOOT. The wine is then aged in French oak barrel (70% new) for 12 months.

Alexandrine’s ‘Vieilles Vignes’ is made from a selection of the oldest vines of the estate (about 70 years old).' - Skurnik Wines — 11 years ago

with Charles

Keiko Okubo

9.0

2009 vintage... Beautiful color! Smooth! — 11 years ago

with Sheri

Rob Garcia

9.1

Great with oysters, crab and shrimp — 13 years ago

Michael Walker

9.4

Similar to uppercut — 11 years ago

Mike Elmgreen

9.2

An incredible bargain. High concentration, salinity. Chablis goodness. — 11 years ago

Josh Wehe

9.5

I may be a buying a case of this really soon — 12 years ago

Michelle Hagen

9.1

On the nose strawberry, pepper, hay and dried roses. Slight vanilla. On the pallet fresh cheery flavors with a bit of vanilla and the seeds of a strawberry. — 13 years ago

with Lynne