Karla Loeb

9.3

Blind tasted. So confusing and delicious. Need More. Want more. — 9 years ago

Vinni Capra

9.1

On the downslope for sure drink up — 10 years ago

Paul Heyrman

8.9

Really nice Syrah. 2009 Well balanced now. — 10 years ago

Jim Westby

9.5

2002 vintage. All meunier in honor of Rene Collard the Marne Valley meunier master. Great acid structure, but with broadness from the grape, barrel development, and aging on the cork. This is labeled de Meric, but it's the same single-foeder production as later disgorgments labeled Ginsburg. — 10 years ago

with Cleora and Gary

Ray Nungesser

10

2009 vintage was wonderful. — 11 years ago

Nicole Galvan

9.7

A little old. Showing birch chips and beechwood as the wood on the nose — 12 years ago

Tom Higgins

Owner/Winemaker Heart & Hands Wine Company

9.4

Delicious. Intense flavors and silky finish. Bright fruit - cherry & strawberries on the front. — 13 years ago

Elian Mathiot

9.0

Très appréciable! Du fruit, de la souplesse. — 9 years ago

Said Medina

9.4

Single vineyard, 2008 Harvest, Biodynamic. This producer usually puts out about 60k bottles/yr. This particular wine, this release, it was 3,000. Really lucky to be tasting. — 10 years ago

Laura Maguire

9.5

Love this. Great notes of vanilla and creaminess. — 10 years ago

with Larry and Kyle

Ryan Wofford

9.2

Greay acidity — 10 years ago

Patrick Knöfler

9.7

With my wife. The wine was pale lemon in colour and offered bouquet of flowers, citrus, peach, orange peel, almond, fresh sea breeze and mineral notes on the nose. On the palate the wine showed white flowers, stone fruit, peach, orange peel and almond, complicated by a salty mineral touch, paired with medium-level acidity, a great, buttery mouthfeel, and very good length. The medium- to full-bodied wine had good complexity and tasted concentrated yet fresh. A great Condrieu! 92 — 12 years ago

Michael Ochsner

9.5

BIG mid palate. Sweet tabaco. — 12 years ago

Justin Anthony

9.0

good rouge to pull — 9 years ago

David Conway

9.1

Brought back from the domaine. Big, extracted style but it worked well with a steak! — 10 years ago

Patrick McKee

9.0

Dark red, auburn rim, heavy sediment. Cooked strawberry and black cherry, leather, earth, graphite, tea, VA. High acid, soft tannin. Slightly past peak. — 10 years ago

Chris MacLean

8.9

Subtle dark fruit aromas. Slight sweetness mutes expression. A touch soft overall, especially after the acidity of the Trapet Gevrey. Solid but not exceptional. Wine 2/10. — 10 years ago

Angel Martinez

Brand ambassador GHMumm Spain, Wine reviewer www.theluxury.es"

9.8

Leclerc Briant. Palabras mayores , Cuvée divine.
#LeclercBriant #CuvéeDivine #Champagne — 11 years ago

Andy Anderson

10

This was an amazing wedding gift — 12 years ago

Rich Shrieve

9.6

Flinty with rich acidity. Not fruity. Been sitting this for a while and it's come along well. — 12 years ago