Domaine Renard Potaire

Nominé Renard

Special Club Brut Champagne Blend 2013

Jeremy Shanker
9.0

Good but not great — a month ago

Tom liked this

Renard-Barnier

Brut Cuvée Spéciale Champagne Blend

Small bubbles. Nuts Citrus Creamy. Elegancy. champagne renard barnier brut cuvee speciale @1300/G(6900), Echezeaux, 241011 — 7 months ago

Domaine de la Combe

Aux Coucherias Beaune Pinot Noir 2002

JKT
9.2

Yes, the 2002 is indeed delicious without that metallic Notes marring the ’03. Complex, earthy but light on its feet, just what you want for a Burg! Oh wait, the others are au Renard — 3 years ago

Ira liked this

Gaja

Barbaresco Nebbiolo 1973

Evento opm c paul foster renard jhonson
Botella 3.78 lt
— 2 months ago

Jan, Juan and 1 other liked this

Domaine de Saint Pierre

Château Renard Arbois Chardonnay Savagnin 2020

Slightly hazy, candied lemon, almond skin, high acid 🥰 — 9 months ago

Severn, Peter and 6 others liked this

Famille Coulon

Le Petit Renard Red Blend 2022

I love the nose on this wine!! The Grenache is immediately apparent. Notes of citrus and red fruits!! Light enough for hot weather and as summer approaches will be a nice wine for me!! — a year ago

Rénard

Tres Niños Cabernet Sauvignon 2012

Cassis, damp leather, baking chocolate, forest floor, anise. Complex layers flow around the entire palate. Fine grained tannins and acid provide a sumptuous backbone. Aging gracefully as Renard wines do. — 4 years ago

Château Pontet-Canet

Pauillac Red Bordeaux Blend 2013

6lt evento opm con paul foster y renard jhonson — 2 months ago

Jan, Juan and 1 other liked this

Didier Dagueneau

Buisson Renard Pouilly- Fumé Sauvignon Blanc 2020

All about texture. Viscous and luscious, very shy in the nose but pristine in the harmony between tight yet ripe herbal character, minerality and nutty bitterness. Long finish. Needs time to develop intensity — 8 months ago

Domaine le Renard

L'Effrontée Mourvedre Syrah 2015

The delectable description is wrong, this is 50/50 Grenache/ Syrah. Very yummy. Dark red fruit, some spice/pepper. Full bodied, complex. — 4 years ago

Mike liked this