Lyn Farmer

9.2

This lovely rosé is starting to show some age - I’ve had the bottle at least six years so understandable that it has toasty pastry and brioche notes along with a hint of hazelnut, dried cherry and candied raspberries. Very appealing - clean, crisp and refreshing. Very much the PJ style of medium-bodied wine and a lovely color approaching tawny. — 10 months ago

Billy L.

9.6

Fabulous Easter Sunday 2008 Vintage 🍾Champagne Cheers🥂 Laura, So great you & James Andrew could Visit & enjoy Easter with us yesterday! ❤️😘 — 4 years ago

with Laura

Mel

9.0

Smells bright and fruity with a bit of floral. Taste is tart but with nice flavors, maybe apricot? Complex and good alone — 5 years ago

Bengt Lindberg

9.4

Beautiful wine. Great taste and freshness — 6 years ago

Greg Koslosky

9.6

Pretty spectacular ! — 9 years ago

Christopher Bates

Master Sommelier, Owner/Winemaker Element Winery

9.3

Nice bottle of bubbles! Lemony biscuity and bright. — 10 years ago

Jusden Aumand

9.4

Great fruit remains balanced by brioche and maderized notes. Very fine bead. Very intriguing and drank slightly better than the 95'.

1985 vintage — 10 years ago

with Ryan

Jim Beam

9.6

Lite, refreshing, versatile and moderately priced. — 10 years ago

Annie Bevad

9.2

North Fork Table and Inn ~ great deep golden color — 11 years ago

with Todd

Kaila Medina

9.6

Everything a brut should taste like — 12 years ago

corrin santa cruz

9.3

Anniversary 🍾 — 2 years ago

with lllsantacruzlll

E Hutch

9.0

Slightly acidic, fruity finish, dry — 3 years ago

TH

8.9

バランスがよいシャンパンだがあまり特徴がなく価格に見合っているかどうか@長谷川酒店 21,120 incl tax — 5 years ago

James Webb

9.2

This was too young and way too tight. It was minimally expressive. Floral and red cranberry. Palette was expansive but it was tightly wound. Finish was short. This needs much time. — 6 years ago

Sabine Freire

9.3

True to the notes that come along with the bottle strawberry and cherry notes. Some candied fruits and slight caramel flavor. Strawberry notes are somewhat jam like — 7 years ago

Jon Bonné

Wine Editor San Francisco Chronicle

9.0

Fondue wine. Snappy stuff. — 10 years ago

Ove Gustafsson

9.0

Light and slender. Ripe lingonberries, light brown leather, rose pepper. A pleasant experience. — 10 years ago

Cathy Corison

Owner/Winemaker Corison Winery

9.5

Celebrating grape security with pink bubbles! Nice earth/ red fruit counterpoint. — 10 years ago

Meena Reisetter

9.4

Great bottle to share with friends who enjoy vintage champagne!! Oxidative, bit nutty, toasty — 11 years ago

Yanie Durocher

10

I think this is my favorite naked chAmpagne. Bettane et Dessauve wine experience shanghai — 11 years ago

Pablo

9.1

Really tasty — 2 years ago

Jinnai

9.3

JAL国内線ファーストクラスで。
カラッとしていてクセ少なく飲みやすくて食事とぴったりだった。 — 3 years ago

Tripp Borstel

9.5

One of my favorite champagnes. Toasty with a nice acidic backbone. — 5 years ago

Jason Brater

9.0

Crisp white burgundy. Green apple, lime, and some herbaceousness. Really nice. — 5 years ago

with Michelle and Heather

Thomas Brenner

9.1

I had to think long and hard about this one. So long and hard.
Yes. I will swallow.
So long hard choices, cuz this makes it easy...which is the way I like 'em. — 7 years ago

Patrick Eyan

9.5

New Years Eve 2015. Smooth, remarkable — 10 years ago

Michael Herzog

9.2

Really nice for a NV. Great nose, had some mushroom there interestingly. Drank like a $100 bottle, so at $300, it was overpriced for a NV bottle. — 10 years ago

Alyssa Rapp

CEO/Founder Bottlenotes

9.5

Perfect Memorial Day toast! — 10 years ago

Jim Mead

10

A bubbles fan that enjoys a slightly fruitier profile. — 11 years ago

Tom Elliot

Founder Northwest Wines

9.4

Delicious. — 11 years ago