garry post

9.2

This what it's all about; excellent Pinot Noir. Light, complex, yummy. Each bottle does need to be stood up for a day before serving to let it settle. — 10 years ago

Deirdre Heekin

Owner/Wine Director Osteria Pane e Salute

9.7

Thank you @melissa_ful for such a beautiful surprise! — 11 years ago

Becky Holmes

10

Rosé...fruity, dark pink, amazing. Not too dry. Not too sweet. Not too bitter. Nice balanced rose. — 12 years ago

Jon Fine

8.9

with props to Zack at Flatiron Wines: yes, eminently drinkable and characterful Pinot from South Africa (!!!???) exists. (!!!) At a gentle price point to boot. — 10 years ago

Eric Grasser

9.7

Very pleasant boutique bottling from a superior vintage featuring a texture of black pepper, black tea, savory and dark cherry. Purchased for low $20s, this producer does small productions beside selling fruits to leading Mendocino producers. Low level of tannin would make this a an easy choice for by-the-glass and for many Pinot fans — 12 years ago

John Wayne

9.4

Fabulous. Montrachet like (just needs a slightly softer finish). — 13 years ago

Virgilio Ryan

Region Manager East, CRU Selections Terlato Wines International

9.0

Virgilio had this 10 years ago

Stephen Madarasz

8.9

Really nice strawberries and blackberries. Opening up nicely as it breathes. Mary likes. $15 at Divine Wines. — 11 years ago

Rick Ballard

9.7

Awesome. Super high acid; a great food wine. — 12 years ago

John Bennett

9.7

A perfect cheese and wine Rose'. Pinkish hue from skins not blend, and is a very affordable, light and fruity, easy drinking anytime wine. — 13 years ago