Domaine Jean Roger

Jean François Ganevat

Grusse en Billat Côtes du Jura Chardonnay 2012

Not quite as energetic as expected. — 6 years ago

Ryan, Daniel P. and 1 other liked this

Chateau St. Jean

California Cabernet Sauvignon 2016

While i don’t drink cabs often, this was a delicious $9 grab from the store — 7 years ago

Pol Roger

Extra Cuvée de Réserve Blanc de Blancs Brut Champagne Chardonnay 2000

Ripe, soft, inviting. — 10 years ago

Michael OchsnerJon Maxwell
with Michael and Jon
Keith, Chris and 1 other liked this
Jon Maxwell

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Very good. Refined, classy, and generous.
8.9

Domaine De La Grand'Cour (Jean-Louis Dutraive)

Les Clos Cuvée Vielles Vignes Fleurie Gamay 2014

Dddaammmnnnn — 7 years ago

SW liked this
SW

SW

Where did you buy?
Patrick

Patrick

Think it was from melrose market wine club. RIP.
SW

SW

Gamay all the way !

Domaine Jean-Marc Boillot

Montagny 1er Cru Chardonnay 2013

Although 2013 and very very young consuming at a restaurant we got to enjoy it a lot more as the time passed and it was decanted. This will be a beauty - shame but still lovely! — 11 years ago

Domaine Jean-Louis Chave

Offerus Saint-Joseph Syrah 2014

Upfront and transparent and confrontational. Strong posture. Wears a leather jacket in the summer. Blood and rust and repressed tears and a grainy black and white western. Cigarettes that he rips the filter off of to make them stronger. — 7 years ago

Chateau St. Jean

Cinq Cépages Sonoma County Cabernet Sauvignon 1994

Fruits had fallen but still very enjoyable (1994) — 9 years ago

Jean-Paul Thevenet

Vieilles Vignes Morgon Gamay 2011

Complex nose, full mid-palate, med-long finish, balanced. Delish! — 10 years ago

Pol Roger

Extra Cuvée De Réserve Vintage Brut Champagne 1999

Five years cork age on this beauty; glad the decision was taken to drink (now who relies on natural cork); wildly full of pinot noir development; nose heaviness; layers of mature pinot tertiary aromatics; such as herbal oils, deep nuts, mushroom, aged yeast bits too; drunk with raw scallop, celery, fennel shavings, mullet bottarga; dressed with lime, olive oil; Pol brings out the savouriness of the green vegetables; salt of the sea, sweetness of scallop; all veges home grown; palate is full on; powerful, not the massiveness of Winston Churchill but same mould; square wine which hardly tapers in the mouth; the amazing feats of champagne! @polroger #polroger #champagne #1999 #pinot — 11 years ago

Francis, Moritz and 4 others liked this