Richard Poulin

9.3

Au nez, citron ou lime et épices (?), miel, fruits secs, intense. En bouche, rond, ample, bien équilibré , citron fleurs, menthe, pomme verte avec une belle acidité , ... Les saveurs se développent dans le verre, longueur toute florale et une tension minérale . 12% BIO. 69$ — 4 years ago

Karyn Fricke

8.9

Strawberry and crisp. Enjoyable Rose. — 5 years ago

Christian Ford

8.9

Quite killer for the price point. Would absolutely buy again. — 5 years ago

with Renee

Ned Gray Creed

9.0

Seems more Ugni Blanc than Chardonnay is this one. I had fish tonight. This was it was a better pairing than Charlie’s Angels. The TV show. Never seen the movies. — 6 years ago

Jeff Orlowski

9.6

Soft nose. Full body, smooth, perfectly balanced. Loaded with black, blue and purple fruits. Exceptional wine. — 6 years ago

with Michael and Joe

Tim Ralls

9.4

Fantastic full bodied white. Went really well with carrot and ginger soup. — 8 years ago

locky ghost

9.2

2014. Liquoreux excellent — 9 years ago

Francis le cave

9.5

Wow! Vin lumineux, très ouvert au nez, laser en bouche, avec une certaine amplitude, mais surtout une harmonie et une classe difficilement "accotable". Mélange d'arômes marins, de safran, de champignons séchés, de poire, de thé... Clairement sur son X! Grand vin. — 5 years ago

Jeremy.Buss

8.9

Light, raspberry, hint of licorice, low alcohol and all around good. — 5 years ago

Peter van den Besselaar

8.9

Vintage 2012 / vibrant, champagne-look-alike — 5 years ago

Conner Massey

8.9

Blooming acidity. — 6 years ago

Georgia Mackay

9.5

Smoky tobacco — 8 years ago

Peter Schmitt

9.5

Delicious. Notes of cola. Smooth, even at the earliest year of drinkability. — 8 years ago

K J

9.5

Frenchie. Dry and light. Spicy. — 9 years ago

Lauren

9.1

Very easy to drink — 5 years ago

Paul T HB

9.5

Jeb 97 Since it was on sale I wasn’t expecting much but this in for the long haul. For $40.00🤷🏼‍♂️ instead of release of $100.00, no brainer Captûre wines are devoted to showcasing the rugged terroir of the Mayacamas Mountains. Captûre's wines are sourced from the estate vineyard some 3000ft in elevation at the top of Cloverdale Peak, along with other top vineyards in Knights Valley and Alexander Valley. These vineyards all share the same rocky volcanic soils of the Mayacamas and produce wines of both struture and elegance. Originally founded by the late, great, Denis Malbec, Captûre continues to fashion wines from traditional Bordeaux varietals to showcase this spectacular terroir. (Ryan Woodhouse - K&L Domestic Wine Buyer) — 5 years ago

Jason Sliwa

9.0

Happy about this wine for the price point. It’s the biggest bodied wine in the cellar right now. Great acidity balances it out. — 5 years ago

with Vicki

Ash Archibald

9.5

Very dry wine. Perfect for pairing with steak. — 6 years ago

with Daniel

Barny

9.1

Zunächst Danke an die Spender Don und Niels. Ein Châteauneuf Biest das gezähmt werden will. Am Beginn fast nur Alk und Stall, mit 4-5 Stunden Luft dann eine schöne Harmonie im Wein, lecker — 8 years ago

Wivino Mann

9.3

Fine Balance good Harmonie, good stuff — 8 years ago