Bistro Josephine in Paris - awesome. — 12 years ago
Candied red liquor, graphite, and licorice. Mouth watering acidity and bing cherries on the palate. — 10 years ago
Round and rich and sumptuous. white flowers and baked apple. Very good entry into rhone whites, especially for domestic chardonnay drinkers. — 10 years ago

Actually it's the Terres Blanches. As always, the wines of Pierre Morey are like liquid rock. This is my style of Chardonnay! — 10 years ago
Old and good. Tasted like old Bordeaux. — 11 years ago
Lovely rose with red fresh fruits-raspberry kiss and strawberry sweetness.Perfect for lunch et #LeTilleul — 11 years ago
Smooth and earthy with a nice mature texture. Just wonderful. Had at Mark's in Houston. WBA — 12 years ago
matt buchly
funky nose! bright and juicy on the palate. reductive, mossy, but floral nose, and bright raspberry/strawberry/red fruit flavors on the palate. def a good choice for lovers of a gamay with complexity! (of which i am one) — 10 years ago