Colin Cahoon

9.1

Slightly tart and clean. A refreshing sparkler with some heft and a racy finish. — 8 years ago

with Claire and Susan

Mike Davenport

8.9

Round soft mouth feel with crisp notes and soft finish. Not tart and easy to drink. Some oak but not overstated. Medium body. — 8 years ago

John B. Paterson

Wine Director Frankies Spuntino & Prime Meats

9.5

Best beer of 2015. Buy a mile. — 10 years ago

Mark Quezada

8.9

Tart pomegranate. Currants. Metallic — 10 years ago

Nöel Turner

9.0

Smooth and mellow. Fruity. — 10 years ago

Paulette Denman

9.0

Not too sweet, not too tart, lovely. — 10 years ago

Michael Smith

9.3

What can you say, classic Reims crisp and tart. This NV is as consistent as they come. — 11 years ago

Randall Brater

8.9

Light with hints of tart and sharp raspberries. Just a little bit of earth. Ok, better with food and cheese than by itself. — 8 years ago

Jennifer Harnden

9.2

Tart, acidic, pears — 8 years ago

Katie

9.3

Bright fruit, slightly smoky, and tart cherry. A new favorite! — 9 years ago

Alexandra Rubaum

9.7

Tart, acid, bright, juicy. Great! — 10 years ago

Joe Lucca

8.9

Interesting specimen. Unfiltered. There is a slight effervescence up front which adds a spicy textural note, but quickly disappears. The palate is sour, sour cherry which transitions to deeply funky, earthy flavors. Think dusty barnyard and damp leaves. The acidity is off balance from my perspective, a touch too tart. That said, I am becoming a fan of Lemasson's use of indigenous varietals and a funky, fun, earthy winemaking style. — 10 years ago

with Diana

Jes Millet

8.9

Shocking. Really lovely. Passed the whole family test. Light berry, vegetal balance, tart but clean finish. — 10 years ago

James Bourne

9.0

V- light yellow/green tint, N- evergreen lime zest P- entry, zesty-effervescent mid- sweet tart sour, finish- long, high acid — 11 years ago

Julie Margolis

9.2

This was an exciting, complex, delish wine. Tart red fruit, great acidity, fine tannins and the perfect amount of forest floor/ herbal/ funk. Bet it would be amazing in a few years. But woops glad I didn't wait — 8 years ago

Keith Crump

9.2

2011 big tannins still quite chewy but a noble structure with some earthy notes a powerful wine — 8 years ago

Eric Guido

9.4

The nose was dark with woodsy floral tones offset by red berry, leather, hints of clove and star anise. It was soft with silky textures on the palate. Youthful but not tannic with perfectly balanced acidity enlivening flavors of tart cherry, spice, and minerals. The finish showed it's youthful structure with dried red fruits, inner floral tones and hints of cedar. This is beautiful and just entering what is sure to be a long drinking window. — 10 years ago

Robin Dunlap

9.0

My standby white that goes with everything. Tart and crisp. — 10 years ago

Sasha Agapov

10

1985. Wow! This is marvelous! Still plenty of life left. Super delicious with amazing nose of dark fruit, red flowers and tart. 10/10 easily. — 10 years ago

James Gordon

9.1

Minerals, tart cherry, and roses. — 10 years ago