Morgan Reese

9.1

Liking this. — 6 years ago

Todd W

9.0

Mature Burg with orange - brown rim and lots of secondary aromas and flavors. Still some juicy fruit remaining! Definitely a sweetness and softness found in this wine. No more upside, so drink up! — 7 years ago

Karine Deschamps

10

Deliciously sparkly rosé, perfect summer wine, affordable too. Slightly sweet but not too much, fruity and floral — 8 years ago

Emma Swain

9.2

2009 Aberdeen tree collection - - good alcohol and - lower acid but lovely- barrel fermented in 500 l then straight to collection barrel. Warm vintage- very good structure — 8 years ago

Ron Siegel

9.4

Dark fruit, meat, dried herbs, mineral, nice verve, round & creamy texture. — 8 years ago

John Finley

9.3

Perfect light cab franc — 9 years ago

with Marissa

Samuel Danthine

8.9

Chardonnay not sauvignon — 9 years ago

Mark Mannebach

9.1

Mineral tones, limestone, hint citrus — 9 years ago

Ross Cobb

Owner/Winemaker Cobb Wines, Winemaker Hirsch Vineyards, Claypool Cellars, Banshee Wines

8.9

Earth, heavy toast, cherry, anise, sl. Reduction,tea, syrupy, soy — 9 years ago

Gen Miyazawa

9.5

優秀なエンジニア達と美味しいワインで楽しいひと時！僕の持ってきたワイン。 — 10 years ago

Is

9.0

Great burgundy from Beaune — 6 years ago

E & K G

9.1

Domaine Joliet Monopole Clos de la Perrière Fixin Premier Cru Chardonnay - Very pleasant surprise! Very developed for a 2009, but has a Dauvissat/Raveneau-ish style. Makes sense that this Cru was at one point considered for a Grand Cru classification. — 7 years ago

Phil

8.9

Like a California smile on an eq - lots of acid on one end balanced by tree fruits on the other. — 8 years ago

Gordon Walker

9.4

Beautiful balanced nuanced burgundy with tremendous structure, fruit, acid, beginnings of leather/parchment. — 8 years ago

Stefano Zanoncello

9.0

I was expecting more grip and complexity. It drinks very nicely but it's a bit thin for a Gevrey. — 8 years ago

with Sarah

Larry Au

9.0

Light, berries, can drink now — 9 years ago

Heath Bradby

8.9

Not bad but no Ruinart — 9 years ago

Doug Banks

Sales & Marketing Terroir Selections

9.3

2008 Delicious. Early birthday celebration with my sweetie. — 9 years ago

with Lauren

Herman Vaaland

9.4

Something for the picky gf — 10 years ago

Dave O'Brien

9.0

Brought this home from my last trip to Sancerre. It was an amazing wine and perfect match for the local chèvre. — 10 years ago

Michael Wilson

9.5

Wow never thought it could be like this — 7 years ago

with Scott

Greg Knisely

9.2

This is our classy mimosa wine. OJ plus this French stuff is on point. — 8 years ago

with Danielle

Devin Bray

9.3

Full, herbal, ripe and oaky on the nose, obviously still young but more than ready to play. Odors of licorice and Fernet or Chartreuse come through. Thank goodness this has been open since yesterday, it almost certainly needed it. On the palate, bright cassis, wild strawberry and herbal liquor comes through with jasmine and finely structured tannins. Yumyumyum. — 8 years ago

Michael Piaker

9.0

13 April 2016. Belgian Beer Café, New York, NY. — 8 years ago

Omar 'Nacho' Campos

9.1

Smokey, earthy and spiced, still fresh and structured — 9 years ago

Rebecca Fletcher

9.7

Floral, spice, ripe watermelon, strawberry, briney. M+ acid, long finish. This wine is alive and sparkly! — 9 years ago

David Langstaff

9.0

Tight nose at the start. Cyndie says petroleum nose. I find it has opened up and I get the more unique burgundy flowers. But wish it had more structure underneath. A bit light there. But a fullness to the body sharia attractive. — 9 years ago

Henrik Möbitz

Owner/Winemaker Henrik Möbitz Wines

9.5

My favorite wine of this xmas break - guess the monks were onto s'thing — 9 years ago

A Smith

10

From burgundy, w/ Annie on a Wednesday. These burgundy wines are just the best. — 10 years ago

Marco B.

9.5

Annata 2007 — 11 years ago