Jean-François Giroux

9.0

Superbe au nez... rond et belle finale dans le fruit.
2016 — 5 years ago

Olivier Huguenin

9.1

Belle ampleur, riche mais on garde la minéralité et la tension propre au terroir. Belle surprise — 7 years ago

with Nicolas, Fricot and 1 other

Mike Ancuta

9.0

Coming from "Au Bas de Combe (Vosne like) and Aux Barrieries" Cherry, black currant, spice. Little bit in the more modern style. Drink now through the next 5 years. — 8 years ago

Cody Short

9.7

Another WOTN contender. Took a good 1- 1 1/2 hrs to open up but when it did it was glorious! Another stunning Leroy — 9 years ago

with Holli

Mike Beltran

8.9

'85 Pothier-Rieusset stunning nose of ripe Pinot Noir medium body with rich flavors of berries and earth. Still quite youthful and giving huge quantities of PN fills the nostrils. Virgil Pothier was a fine man and wine maker. — 9 years ago

Meg Zimmerman

9.5

Servef with grilled rack of lamb and Au gratin potatoes. A great pairing. — 9 years ago

Marcus Edmonds

9.2

Boy o boy. Must try as part of a Pinot experience. Old world.

Appearance: rich purple red. Very youthful compared to other 93's openend. Colour much closer to much much younger pinots. Surprising. No brick yet
Nose: floral, berries, intense, nicr
Taste: woodsy, forest, cherry, rasberries, definitely french. Great structure and balance, nice tannins. Great with food and explore
Finish: subtle, balanced and stays with you. Acfentuates food. Fantastic pairing wine.
Overall: surprised and impressed. Great premier cru. Purchased for $160 in 2015. Great drinking 1993.

Drink: now or wait a couple

Food: Yes. Mushroom risotto, coq au vin, polenta and morels, steak. Smorgasboard and try with different things.

Rating: N/A — 10 years ago

Blake Walker

9.1

1er Cru - Combe Au Moine. Dried herbs, faint vanilla on nose. Palate of dark red fruit, orange peel. Smooth finish, with vanilla accents, strong tannic backbone. — 6 years ago

Fredybeans

9.3

Jaune franc brillant
Nez exotique et agrume profond et pur
Bouche attaque ample puis grande fraîcheur des l attaque finale sur des note gourmande et acide donnât de la profondeur et de la fraîcheur au vin très beau — 7 years ago

JB RAY

9.1

Très surpris , acheté au domaine il y'a oooouuuuuhhh , au mois 8 ans , je vin s est discipliné, équilibré, finale mentholée , belle amplitude en bouche , loin des derniers bus , qui étaient lourds , monolithiques
Dernière bouteille, j hésite à en reprendre.. — 8 years ago

A Pappini

9.0

2011. une première bouteille ouverte à l'avance qui avait un défaut et une deuxième que je trouve inférieure au Métairies du clos. — 9 years ago

Payne Hadden

8.9

Le Domaine du Chemin Des Reves se situe juste au nord de Montpellier. — 9 years ago

Tanja Yokum

9.0

The perfect "Loup" wine after driving through the forest to get to Paris; great w/ pot-au-feu too. — 10 years ago

Brad Crowell

10

2006. So smooth and lightn — 10 years ago

Pablo Garcia

9.3

Subtle herbal medicinal notes... spice...tomatoes??? Resolved tannins... a hint of creaminess.. high quality... reminds me of aged Barolo....this is a beauty!!! — 6 years ago

Amer S. Ahmed

9.0

Rose, cranberry, lavender, redcurrant, plum on the nose with a beautiful hint of effervescence on the palate and similar delicate red flavors, finishing with textural complexity and bright acid. Lovely with a slight chill and beautiful pairing with calf liver and duck frites. Here we come summer friendly reds! — 7 years ago

with Kumail

JKT

9.0

CVed 12/29/16. As I remember it from years ago. Funky earthy notes and darker cherry notes that carry through to palate and long finish. Different wine from other three. Opened 1/21/17 at MRs dinner. Tasting the same. Crowd favorite. — 9 years ago

Charles Saumade

9.2

Des notes de réglisse, de fruits rouges et d'épices au nez. En bouche, la rondeur et la structure tannique est remarquable. Les fruits rouges macérés dans l'alcool sont très présents. Quel excellent vin ! Débouché sans doute au meilleur moment ! — 9 years ago

Kevin Hill

9.7

Amazing. Complex entry, medium to soft middle and the most amazing lemon, citrus and curd end. Almost like a delightful lemon chiffone or key lime. — 9 years ago

with Alexander

Chad Staral

9.6

Super light. Best if a little chilled. — 10 years ago