Douglas Braun

9.1

2018 Vintage- definitely needs a decant , still rather young spiced cake, nutmeg, licorice, medium acidity — 10 months ago

Nick Demos

9.0

Exemplifies the over deliverance of Kermit's work horses! — 10 years ago

Patrick O Driscoll

9.7

@ The Pencil Club Durban, this Boschendal Black Angus 2017 is a Shiraz led blend, being full bodied with pepper and cherry flavours on the nose with a rich and complex palate. — 4 years ago

Patrick Murphy

9.2

Wine Essentials: Classic World Wine Tour @iceculinary

Institute of Culinary Education wine tasting class.

Clear, really fruity, apricot, lively, distinctive flavours. — 9 years ago

Peter Alexandrov

9.5

Fantastic creamy, cloudy content. South Africa, Durban, 26.03.2013 — 13 years ago

Matt Sterr

8.9

Durban juice. Always good QPR. — 4 years ago

Jim Nelson

8.9

Fruitier-Grenachey-er — 5 years ago

with Camille

Tom Young

8.9

Light and crisp but with a little depth — 10 years ago