Muted nose. Gold color. Myer lemon curd. Smooth, little acidity. Layers of minerality on finish, with more lemon. Complex. — 9 years ago
6/19 having the 2007 great wine from a great trip to napa in 2010 — 9 years ago
That was amazing. Unique nose. Great value. — 10 years ago
Funky, oxidized, sherry. At Parachute with bibimbap. Killer. — 10 years ago
usually I'm not a big fan of F, but I must admit that this magnum was simply phenomenal, the opulence from the wood so well integrated with the millions, crunchy, precious bubbles.. — 11 years ago
Delicious! Thanks unwind — 11 years ago
BREAD. Evokes layers of rich dough, rye, hazelnut, malted barley — 6 years ago
Strong acid backbone. A little young still @2009 in late 2017 but totally drinkable after decanting. — 8 years ago
Sweet and fruity. Pleasant with a meal — 8 years ago
Crazy oxidative and sherry like on aromas. Palate was rich with great acid. Still young and vital. A treat — 9 years ago
28 February 2016. #bigglounyc, Wythe Hotel, Brooklyn, NY. — 9 years ago
The texture of this is fantastic. — 10 years ago
Salty ham notes, rich red delicious, hazelnuts and a hint freshness still there. — 10 years ago
Great zest,very lively, some mineral good balance, thank you Gary — 11 years ago
It's actually really good. Really, really good!!! $12 / 91pts VIwines206 — 11 years ago
Délicieux, tres fort en bulles, s'évapore en bouche. — 7 years ago
Yum. Gotta love Disney. — 7 years ago
Rich, vinous, and fleshy rose. Just starting to show some secondary. — 8 years ago
Great quality for price. Drinking well now and for a couple of years — 9 years ago
Yummy classic puligny — 9 years ago
Old world — 10 years ago
2011 vintage. Very young, although oak is already showing through. Light hay color, intense sunflower aromas. — 11 years ago
D. Lish. Us. Love. — 11 years ago
N O
smooth! not super fizzy. crushable — 6 years ago