This is one of the very best bottles of Chablis I’ve had. Intensely pleasing. Amped up. Everything I love about white wine. I am really sad that I only had one bottle but thrilled I got to experience it at its peak. — 5 years ago
So young yet so refined — 6 years ago
1995 vintage out of magnum. Good acidity for the age. Red cherries, strawberries, mushrooms, slight soy sauce. Complex. Delicious. — 6 years ago
Integrated and silky. Fun stuff! — 8 years ago
Crazy stuff — 9 years ago
Wow! This has aged well! Smooth as silk with a little aeration. — 10 years ago
Still a baby but very promising, with intense mineral and floral character, chewy texture and superb persistence. — 6 years ago
And now some age from the Pic St Loup. — 8 years ago
Rich blackcurrent evolved and softened over 4 hrs — 9 years ago
Hummm. Hope it fills out — 10 years ago
Fortfarande mycket syra kvar. Tropiska frukter och mineraler. — 10 years ago
Still in a very good place at at 30+ years of age. A bit of petrol on the nose but still an abundance of fruit. — 4 years ago
Less oxidized and more focus than 2005z — 7 years ago
Birthday love. — 8 years ago
Great for Valentine's Day! — 9 years ago
Had this 2008 in Lyon. I could drink this every night of my life. — 10 years ago
Brut Cuvée Traditionnelle Grand Cru.
100% Chardonnay da parcelle Grand Cru della Côte des Blancs, tutti della vendemmia 2007 in aggiunta ad una percentuale di Chardonnay di riserva della vendemmia 2006. La fermentazione alcolica viene svolta in acciaio. La malolattica è completamente svolta. Minimo 36 mesi di soggiorno sui lieviti e almeno 3 mesi di riposo dopo il dégorgement. Dosaggio della liqueur: 8 g/L.
- See more at: http://gustodivino.it/vino/ancora-champagne-simon-selosse/massimiliano-montes/7138/#sthash.3MeR9HS9.dpuf — 10 years ago
Simon Tolsgaard
Wonderful nose. Huge value. Already drinking nice — 4 years ago