Justin Hansohn

9.6

Les Folatieres is absolutely a magical vineyard. Energy of the site completely overtaking any wine in the glass. So great hard to put into words the amount of energy and ethereal structure is trapped in here. Thankful to have a few bottles 🙏🏼 — 5 years ago

Delectable Wine

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9.2

The 2015 Volnay Taillepieds 1er Cru shows a bit of reduction on the nose, eventually clearing to offer undergrowth and bay leaf infused red fruit. The palate is underpinned by firm tannin, impressive depth. Quite a complex and grippy Volnay with superb length. Pascal Roblet has really got a handle on this Volnay. I can see this ageing with style and panache. (Neal Martin, Vinous, July 2018)
— 7 years ago

Lucas Wittmann

8.9

Ripe but still fresh and delicious for its level. — 7 years ago

Margaux-Béatrice Baillet

9.0

Very refresh, pleasant acidity, mineral — 8 years ago

Katie Boatner

9.8

Enjoyed this decanted. Very clean, very tasty! — 9 years ago

Eric De Los Prados

9.0

Surprised with the light but mild red. A good drink for social gatherings — 10 years ago

Bob Bryden

Founder The Lake Sommelier, LLC, Author Wine Talk

9.4

Perfectly balanced with good acidity, ample fruit and soft, buttery texture. Very enjoyable wine with long finish. — 10 years ago

Clare Centanni

8.9

Floral on the nose with underripe fruit. Fine, medium tannins. Drinking well now. — 10 years ago

with Michael

E & K G

9.2

Surprisingly little bouquet but amazing flavors of honey, butter after a light attack of acidity. — 11 years ago

Centura Churchill

9.8

Soft oak and a bit of Chamomile — 12 years ago

Jeff Jamieson

9.0

Delicious oaky Chardonnay from Burgundy. Full bodied with butter to start and a subtle fruity acidic finish. Reasonable price as well!! 😊 — 5 years ago

Bloody Amateur

9.2

God, this is a great wine. — 7 years ago

Colin Shirek

Production Cristom Vineyards, Hirsch Vineyards

9.2

Reminds me why I fell in love with Burgundy. Acid, fruit, kiss of oak....makes Colin a happy boy! — 7 years ago

Thijs Hendriks

9.1

Modern style Burgundy! — 7 years ago

Nick Piccone

9.0

Great balance, slightly tart finish — 8 years ago

with Sarah

John B

9.1

Pineapple, brioche, lemongrass. Bright minerality. — 9 years ago

Ryan Mullins

9.1

True to 2011 #atg — 10 years ago

Wade VanLandingham

9.5

Don't like many chards but man this one is solid — 10 years ago

Morgan Harris

Head Sommelier Aureole New York

9.5

One of those white Burgundies that makes you question the logic of the crowd. Why is no one drinking Monnot? It's imported by the same guy who brings in Jamet. Powerful, intense, pure and showing plenty of pedigree, potential, and freshness tonight. — 11 years ago

Pat Stotesbery

9.7

Bob and Jason.......had this before but beauty tonight. — 12 years ago

TheSkip

9.0

Sigh. I really wanted to like this but it was far too tannic to be really enjoyable. Ok but not what I was looking for. — 6 years ago

Steve Haro

9.2

Steely, tropical, wonderful acid. — 6 years ago

Brian S

9.0

Medium plus acidity that lasted for the whole bottle and did not open up as I would have hoped. a lot of ripe and tart red fruits, along with some herbaceous notes. I think this may need to sit for a few more years to enjoy its best qualities. — 7 years ago

Ed Lehrman

9.3

I have had this wine a few times and have always enjoyed it. Super value too. — 8 years ago

Nick Farrell

9.0

Very dry, dusty, leather, tobacco, tannins. — 8 years ago

Paul Einbund

Wine Director/Sommelier Frances

9.0

Round beautiful soft — 9 years ago

Joel Tan

9.0

A little hot and disjointed at first, but a little air and bloomed very nicely. Some grass, red fruits, velvety texture. Very nice for a village — 10 years ago

Lizzie Amundsen

9.0

Tart but smooth at first pour. Soft without being thin. — 10 years ago

with Karen

Dominic Cordivari

9.0

Stone fruit, tight acid, rich mid-palate — 11 years ago

Charlie Evans

9.1

So fresh and lively. This was a very unexpected treat — 11 years ago