Domaine Auguste Clape

Château de la Négly

L'Écume Rosé 2014

Really quite delicious. — 8 years ago

Lucie & Auguste Lignier

Morey-Saint-Denis Pinot Noir

One of the first vintages after Romain Lignier's passing. Black plum and cherry, and sous bois notes. Elegant structure and acidity; will continue to drink for another 10 years. — 8 years ago

Josh liked this

Lucie & Auguste Lignier

Clos de la Roche Grand Cru Pinot Noir 2009

After third day. Dusty minty with depth Perfect balance of tannis. A little dulll lacking acids. More ripe bold. — 10 years ago

Andrea and Mike liked this

Auguste Bonhomme

La Forcine Demi-Sec Vouvray Chenin Blanc 2013

Paired with homemade mushroom soup and pieorgies!
At the Vessel's.
— 8 years ago

Domaine Des Vignes du Maynes (Julien Guillot)

Clos des Vignes du Maynes Cuvée Auguste Bourgogne Pinot Noir 2012

2012, Clos des Vignes du Maynes, Cuvee Auguste Bourgogne, Pinot Noir. A very good Bourgogne: tart red fruit, forest floor, wet dirt, acid. Another excellent wine from Julien Guillot. — 9 years ago

Mas du Soleilla

Reserve La Clape White Blend 2011

Rich, full of flavours, medium to full body, Nice freshness. Nice length. — 9 years ago

David Duband

Louis Auguste Bourgogne Hautes Côtes de Nuits Pinot Noir 2012

Smoky smell it tasted like cherries a lot of tart. Great high quality representation of Burgundy — 9 years ago

Eduardo Bolaños
with Eduardo
Oscar and Marc liked this
Marc Stubblefield

Marc Stubblefield Influencer Badge

Just introduced to this producer, and I've also been impressed.
Eduardo Bolaños

Eduardo Bolaños Influencer Badge

@marc I tasted the entire line up of the 2012 vintage a little while ago and this bottling was my favorite and it's one of the entry level wines
9.5
Marc Stubblefield

Marc Stubblefield Influencer Badge

@Eduardo gotta love the guys who are doing good work at the bottom end of the line up.

Château l'Hospitalet

La Reserve La Clape Syrah Blend 2011

Dark purple opaque colour. High dark fruit intensity with roasted coffee, dark choko and toast in the nose. Complex but refined pallate with similar to nose aromas, firm tannins and ripe & jammy dark fruit, violet, coffee finish. 89p 2011 - the only served at Noble dinner 2013. Total prod. ~ 20 k bottles. — 10 years ago

Winston Jones

Winston Jones Influencer Badge

Great minds…I’m drinking the 2020 with a burger right now. It was my first thought for a pairing. Perfect for this cold Paris evening! It’s one of the wines I drink when I find myself missing California.

Château Camplazens

La Réserve Coteaux du Languedoc La Clape Red Rhône Blend 2003

Still going strong. Barnyard Syrah and at 13£, possibly the best value I have ever had. — 9 years ago

Eli liked this
Eli Barton

Eli Barton

Thats the one you had me buy a few visits ago, although I think it was an '01, I remember it being very nice.
David Falkenstern

David Falkenstern

I am not sure there are many bottles still around

Domaine de Boède

Le Pavillon Cinsault Syrah Blend 2013

Wendie had this at French Louie in Brooklyn. Not too spicy and sweet but not too dry. — 9 years ago

Nick Ferrone
with Nick

Chateau des Karantes

La Clape Coteaux du Languedoc Red Blend

Big finish with hints of currants and licorice. Pairs well with roasted pork loin. — 10 years ago

Château Pech-Redon

Les Cades La Clape Coteaux du Languedoc Red Rhone Blend 2012

delicious and reasonably priced biodynamic red — 10 years ago

Château de Capitoul

Les Rocailles Coteaux du Languedoc La Clape Syrah Blend

Nice balanced blend that would go great many types of food. — 11 years ago