Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

9.1

Tarry and showing cool aromatics with bay leaf infused bead stock additions, this is spicy and blackberry tinged. Medium(+)bodied and fresh with dry tannins and an herbaceous twist complementing its red a dark fruit profile. Seductive finish where great structure promise this amazing value to cruise another 6-8 without problem. Lovely Crozes-Hermitage interpretation. — 10 years ago

Sarah C

9.5

See that Fat Cat Tom's smile? That's me. This Anchor Old Tom plus Meyer Lemon juice & Fever Tree tonic = happy, happy, happy. — 11 years ago

Ryan Zepaltas

Owner/Winemaker Zepaltas Wines

8.9

Trail marker up in the cut! Should have held another 6 months, but oh well! — 11 years ago

Aaron Steer

9.5

Pretty hard to find a better mass produced beer in Australia. — 12 years ago

Steve Matthiasson

Owner/Winemaker Matthiasson Wines

9.7

Rich honeyed chard, fleshy, not heavy at all though. Beautiful expression of a dramatic vineyard overlooking Napa and the San Pablo bay — 13 years ago

Jim Edison

9.8

Three years and I finished it! I fucking rock! Yeah... Not for lightweights... — 13 years ago

Jakob Heuser

9.1

Had the bourbon barrel aged version. Great malt and a bit of the caramel and bourbon flavor aftertaste. — 10 years ago

Aaron Means

9.1

Fresh and well balanced. The best of the lineup IMHO. — 11 years ago

Gus Johnson

9.4

Great job Kevin, Jeff & co. Lemon oil, citrus, medium high acid, 60+ second finish. Can't wait to see where this goes in 3-5 years. — 11 years ago

Paul Einbund

Wine Director/Sommelier Frances

10

Crazy rad natural sb?! — 12 years ago

Jason Adams

9.3

Amazing. 3 tastes 3 different profiles. Pepper. Soft bay tannins and coffee hints. Very soft. — 13 years ago

Doug Burress

Sales K&L Wines

9.8

One of the best gins ever! Go San Francisco! — 13 years ago

Chris Messina

9.6

Super delicious and smooth. — 13 years ago

with Brynn

Paco Suro

9.2

Love local! A hint of sweetness. Just the right the hops. — 10 years ago

Rosita L

9.1

Perfect for a sunny day on the bay! Crisp and refreshing. — 11 years ago

Brian Grech

9.2

The best with Old Bay and hand-picked blue crab — 11 years ago

Martin Redmond

9.1

Really enjoyed this dessert wine from @RockWallWines. Concentrated fruit flavors, balanced out nicely by very good acidity! — 12 years ago

Nathan Kandler

Winemaker Thomas Fogarty Winery

9.8

Old vine co co co goodness. — 12 years ago

Leo Hernández Téllez

9.0

I am digging Marin Co. Pinot Noir's! — 13 years ago

Nathan Kandler

Winemaker Thomas Fogarty Winery

10

First look, 2 months post bottling- suave vintage in co co — 13 years ago