Sayaka Kimoto

9.1

濃厚で蜂蜜の味
スペイン料理屋にて — 10 years ago

Christopher Sartors

9.0

Super juicy and light at the same time. Great rosé for the person who live on red wines — 10 years ago

Phil Kessling

9.3

2008, Cien Y Pico, Doble Pasta Garnacha Tintorera, Manchuela. Hundred year old Grenache vines on their own rootstock. Heavy extraction and probably no fining nor filtering. Intense red and black berry flavors, countered with a lot of spice. Not your typical Grenache but very tasty. Glad I have 2 more. — 11 years ago

Silvia's Wine

Founder, V&N Cellars - Barcelona

9.2

Tasted 2011 & 2012. Beautiful garnacha from 90 year old vines at 850 m. Full personality with fruit nuanced with all the character and minerality of the soils. Organic wine. — 10 years ago

Bronza -

9.3

Doble magnum — 10 years ago

Ricardo Monterrubio

10

Mezcal excelente — 11 years ago

Ismael Vallvé Hernàndez

9.3

con garbancita siempre sabe mejor — 12 years ago

Juan Luis García Ruiz

10

El mayor equilibrio de una cerveza lo he encontrado aquí. La mejor cerveza triplemente fermentada del mundo con doble fermentación en botella a partir de tres cereales, cebada, trigo y avena #leuven #belgica #sumiller #gastronomia #winelovers — 10 years ago

Diego de la Peña

10

Never heard of this one... Lovely stuff @delectable — 11 years ago

Paco Suro

9.5

Outstanding. The Spaniards are doing some great things here! — 12 years ago