Andy Christiansen

9.2

Believe this is my first Clairette de Die. Mushrooms and cream and pretty delicious. — 10 years ago

Dan Weisshaar

9.2

Un tightened its sphincter at about 90 minutes. Then: epic citrus, fruit and minerality as expected from this glorious producer. Die, peasants — 10 years ago

with Lyle and Matthew

Alicia Brooks

9.0

Just picked it up on a whim, was not disappointed. — 10 years ago

Nathaniel Muñoz

9.5

This 2013 has all of the quality of Grand Cru Bourgogne and the body of GV with indicative pepper and green. Off the charts! — 10 years ago

Lori Ann Krushefski

8.9

Suitable alternative to the Moët Nectar Imperiale Rose — 11 years ago

with James

Rafael Landestoy

10

2000 Krug Clos du Mesnil. Holy cow! Best bottle of champagne I've ever had in my entire life! I can die now a happy happy man... — 12 years ago

Lino Nascimento

9.0

Sensacional!! Esse Crémant oferece a oportunidade de saborear o que de melhor se aproxima de um bom champanhe. — 10 years ago

Eugênio Oliveira

10

Who says you have to die to go to heaven!!! — 10 years ago

Adam Robins

9.2

Loving the funky earth and soft dried fruit. I would not decant this wine. Too many nuances, they could die off pretty quickly #sommlife #crushingit — 10 years ago

Charlie Abbott

Sommelier Casa Mono

9.8

Perfumed nose to die for. These wines are beasts A little muddy tho — 10 years ago

with Casa

Alex Westphal

9.2

Einfach irre, was die Jungs bei qatar Airways in der Lounge an Rotwein haben. Angenehme breite im Mund. Nicht zu erdig. — 10 years ago

Leslie Glen

9.4

Apricot, peach, light, refreshing with dessert. — 12 years ago

Guide 1980

9.1

Krug, Gumpoldskirchen "Die Versuchung", Austria 2005. Methuselah. — 12 years ago

Philippe Dauguet

9.2

Toujours aussi bon,
Une pureté de muscat ! — 10 years ago

Alexandre Albore

9.4

Very flowerish smell: hyacinth, Lilly of the valley, then some complexity die to age — 10 years ago

Philippe Dauguet

9.2

Un éclat pur de Muscat ! — 10 years ago

Barron Nydam

9.3

Much too young, but that was the intention of the night....Though totally different terrior and taste, it in spirit reminded me of the '09 Marcassin I had a while ago. I think these two wines, more than any other, had the most delineated and distinct phases in the glass. At a point the Rbourg tasted of blood & iron. At another menthol and wood. Then the menthol started to die down to reveal brett. And then it went to a more stem focus... All the way to a forest floor characteristic. Marcassin is the only other wine I have had make such distince stark changes sip to sip. — 10 years ago

Parag Lalit

9.8

Very, very solid Chenin. Eben Sadie is doing wonders in S Africa. — 11 years ago

Sean Nelson

9.2

21st Amendment IPA. In a can. — 12 years ago

Jim Hoeft

10

To Die for. So good! — 12 years ago

with Daniel