Devil's Backbone

Jim Beam

Devil's Cut 90 Proof Kentucky Straight Bourbon Whiskey

Perfect at 35K feet. Huge vanilla caramel custard favor. — 10 years ago

Concha y Toro

Reserva Devil's Collection Casillero del Diablo Red Blend 2013

Very easy drinking and smooth on the palate. — 10 years ago

Dom Pérignon

Brut Champagne Blend 2002

2002 Dom Perignon (DP) does not have the great backbone of fierce acidity of '96 or '04, but it does have great ripe, exotic fruit aromatics that many other 2002 Champagnes display, since it was generally a hot, dry year. '02 DP is drinking great now, so have fun! — 11 years ago

Julia and J liked this

Devil's Lair

Margaret River Chardonnay 2009

Best in Show at Vancouver Magazine's International Wine Competition. I tasted this wine at their gala Big Night event, paired with Dungeness crab in dashi custard and yuzu. Heavenly! — 12 years ago

Lineage

Livermore Valley Red Bordeaux Blend 2011

Steven Mirassou's Bordeaux blend has some of the best qualities of 2011: lifted, aromatic, varietal character and a backbone of acidity and minerality that will age for 20+. — 10 years ago

Serge liked this

Produttori del Barbaresco

Barbaresco Nebbiolo 2010

Gary Westby
9.4

Homemade ravioli and Barbaresco? Sign me up tondo this every night! This wine was full of gorgeous tar & roses with the food and revealed its tannic backbone once we were finished eating. — 10 years ago

Cleora Campbell
with Cleora
Anthony, Brendan and 9 others liked this
Michael Housewright

Michael Housewright Influencer Badge

Is there a better Nebbiolo for the money?
Gary Westby

Gary Westby Influencer Badge

Nothing better for my money!

Devil's Lair

The Hidden Cave Cabernet Shiraz 2012

The Hidden Cave Devils Lair Shiraz rocks! A drink now wine, I bought for dinner to have with slow cooked lamb. Quintessential red fruit, plum, raspberry followed by a hint of dark chocolate and peppercorns. Everyone devoured it and was only surpassed by the meal. I give it a 8 1/2 our of 10 — 12 years ago

Château Malescot St. Exupéry

Margaux Red Bordeaux Blend 2000

#2000 #ChateauMalescot #StExupery #GrandCruClasse 50% #CabernetSauvignon 35% #Merlot 10% #CabernetFranc 5% #PetitVerdot this 3rd Growth #Margaux is full of ripe Fruit... tart Raspberry, Cranberry, Blackberries, Blackcurrant, strong Salinity, Earthy & Savory, Strong Green Bell Pepper backbone, Sage, Thyme, Woodsey, Mocha & hint of Vanilla, Clove Spice & Cinnamon, Cologne... A Masculine wine, sexy & full of life still...! A perfect #Valentines treat❤️ Bottoms up! #Cheers 🍷👍👏👏 — 10 years ago

Jim liked this

Château Cheval Blanc

St. Émilion Red Bordeaux Blend 1990

Still big fruit with herbaceous backbone. Should last forever... — 10 years ago

Will and Steven liked this

Concha y Toro

Reserva Devil's Collection Casillero del Diablo White Blend 2012

Dry sauv blanc nose, slight fruit finish — 11 years ago