Chris Opdyke

9.1

Holy crap that's a sour beer — 10 years ago

David Kline

9.2

Very light apricot and vinegar with hamster foot stinky-poo. Smells like a sessionable sour masterpiece. Almost a raw butternut squash note in there too. Vinegar wall entry, with active effervescent sour plum, and lemon, tangerine pith, salty finish. Session with your sour patch friends. The cool kids. #sourbeer #sour #wildsour #counterclockweisse — 10 years ago

with Courtney

Jeffrey Long

9.0

Viscous. Engine oil, sour coffee, dark chocolate, raspberry, molasses, cognac. — 10 years ago

with Raymond and Jarad