Notes of peach and bruised apples. Great skin contact wine😊 — 5 years ago
A fantastic day in Santa Clara! Enjoying this wonderful wine with lunch before seeing the Rolling Stones at Levi Stadium.. A blueberry dark cherry on the nose. The dark fruits, floral and spice burst in the mouth lingering with cassis, chocolate and vanilla notes. Medium finish and a beautiful dark purple color. — 6 years ago
Typical IPA. Nothing special. — 6 years ago
Christmas Day 3 Litre 12 years old and a lot left — 8 years ago
All day err day! Burnt strawberries and buttered toast! — 9 years ago
Given the price this wasn't bad. Not terribly well integrated, but still seems like it could age a bit. Will see how it is on day 2. — 9 years ago
Gamay all day, every day! With some aging on it. Good to drink, still good to keep. — 11 years ago
Very nice pinot. Paired perfect with lamb and gnocchi. Gift from Carmen as part of case deal. — 5 years ago
63/25/12 blend of Vermentino, Muscat and Malavasia Bianca, and yes, pet-nat. Still Applegate Valley AVA but no vineyard designation on this one. Pale yellow white, good foam on pour but light carbonation, bubbles disappear relatively quickly. Slight sulfite in nose, but not much else. In the mouth, creamy, slightly bubbly, lemon-lime flavor with a touch of Muscat, followed by a tangy largely lemon-lime finish. Easy to love, especially on a warm day. Fun and sure to prove popular. Not a wine to overthink, just drink... — 6 years ago
Very good day 2 — 7 years ago
This wine needed about 3 hours to release. Initially tight with uncomfortable medicinal nose which then totally dissipated. Drinking now next day and you get the age of fully integrated but not fading tannins. Nose has a delightful dark fruit and smokiness. Great fit of nose and taste, meaning - when tastes after smelling the experience is consistent and not jolting. I think the color purple in a subdued way. Very nice. Memo to self: decant and watch for sediment, and enjoy three hours later. — 8 years ago
Super earthy with loads of cocoa raspberry leather. Softer and more aromatic on day 2. — 9 years ago
Strong grapefruit. Refreshing. Great for a hot day. — 10 years ago
The day we moved to ny. — 11 years ago
Smooth and elegant. Acidic w mineral and white pepper notes w just a touch of Brett. I imagine this is what Syrah tasted like 100 years ago. 😊🙏🍷 — 5 years ago
Augmented Reality — 7 years ago
Deep purple in colour. Some sediment. Cedar, tobacco, black currant on the nose. Black fruit, tobacco to taste. Long finish. Opened up in the glass. Could handle one to two more years in the cellar. — 8 years ago
perfect every day gamay. — 8 years ago
What a nose! Fruit but strongly tinged with spice and hints of cigar? Medium body with fruit and acid but latter lingers into finish which RC says should note be for Napa cab and sign of post prime by 5+ years. But still great to drink. Next day under agon the nose lost that spicy note but the palette holding very nicely. More rounded today. — 9 years ago
Part 2 of a Mother's Day trio of delicious reds. Smooth, full and delicious with a near perfect blend of vanilla and spice. — 10 years ago
New arrival! Love this....every day. — 11 years ago
Daniel McCullough
An excellent way to cap off Christmas Day! — 4 years ago