A great introduction to wine from the Holy Land. The high elevation gives a balanced tannin structure. With a dark cherry, and hint of pepper finish, this wine can handle any type of meat or cheese. — 8 years ago
Quite good, well balanced and full bodied, a lot of alcohol 14%. My first Israelian wind experience — 8 years ago
This was my favourite out of all of the wines I tried at the Tasting Room in Tel Aviv. Super expensive however. — 10 years ago
Crisp, green apple , hint if citrus, a bit low on acid. — 11 years ago
👍🏼👍🏼 worked well with an Asian noodle dish with lamb. Little spice & everything nice. — 7 years ago
Had it in Israel and brought a bottle back — 8 years ago
Sweet. Nectar. Apricot. Rich with a floral nose. Israeli ice wine....simply lovely! — 8 years ago
Great find....under the radar gem! — 9 years ago
Tastes like apples! — 10 years ago
I love Dan Standish. He is one of the best winemakers. Lovely wine, very young. Blueberry and Red silky fruit. Full Bodied but not overly alcoholic, heat isn't obvious in this wine. Great length and layers of flavours. Big points from me 95 points. A producer I highly recommend! Typical sweet Barossa fruit, very seductive... — 10 years ago
For kosher it's great. — 12 years ago
Buy for Andy — 8 years ago
Really enjoyed this bottle — 8 years ago
Deep, dark, rich fruit, boysenberry, plum, slight vanilla, spice. Delicious!!! #JesusWine — 8 years ago
Floral and exotic. A bit herbaceous and medicinal but in a good way. It's like smell of an old apothecary. Most interesting wine of the night! — 9 years ago
2013. High Tanin!! Need few years. Excelent wine! Need to get some for my colection.. — 10 years ago
Miss Harvey
So well balanced and beautiful. Great for eating with or drinking alone. — 7 years ago