Lemon, lime, green apple. Searing acidity - very refreshing. — 4 years ago
Beautiful candy fruits with subtle nutty tin/ petrol nose. Beautiful acidity and great finish. Great value as well. I prefer the Troken style and boy did this deliver. — 6 years ago
Slate and mineral nose, high acidity, lemon?, softer on sides. Became one note with Korean dish. Actually better the 2nd day. More tropical notes after opening up — 7 years ago
26 January 2018. Flatiron Wines, New York, NY. — 8 years ago
This wine is actually the GG. Superb! — 9 years ago
This was one of the best Germans I've had in a while- purity of fruit, perfect acidity- wonderful. — 11 years ago

The first sip is like a crystal explosion, shattering into shards of pure flowers, lime, calcite rocks and smoked fruit candy. Smoked plum, apricot blossom, muskmelon, citrus peel and an electric zing of minerals on the palate. The tense delight of lemon candy. What a fantastic negotiation of subtle sweetness and unbridled acid. — 4 years ago
Good. On the sweet side. Good with spicy food. — 5 years ago
Carmel Apple, Bramble and Petrol with Razor Sharp Acidity. Wicked Good. — 9 years ago
Baby killin — 12 years ago
Poured from Cornelius Donnhoff himself. Roughly 90 bottles made and will be auctioned off in 2027. This golden morsel is phenomenal but needs at least 25 more years of age. Unicorn status. — 9 years ago
another old Riesling paired with grilled octopus — 12 years ago

Emily Kresie-Harrington
2021 vintage. Leesy roundness and ripping acidity have a good tension in this wine. Melon rind and flesh, green pear, lemon, green apple, rocks, Alka Seltzer. Delightful. — 4 years ago